Analysis of the amount of flavonoids contained in the surface part of the Alhagi maurorum by chromatographic method

Abstract The article provides information about the plant Alhagi maurorum and its chemical structure, pharmacological properties, place in folk medicine, and the high-performance liquid chromatography (HPLC) method used in its analysis. When the leaves, stems, and seeds of Alhagi maurorum were analyzed by chromatography, dehydroquercetin, rutin, quercetin, lutein, and seneroside substances belonging to the class of flavonoids were determined. These flavonoids are natural antioxidants. Their beneficial properties in medicinal plants have been studied in the literature review. Alhagi maurorum above-ground parts of leaves, stems, and seeds were recommended to be used in a generalized state.

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