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Иш: The Molecular Mechanisms of the Antibacterial Activity of Sumac (Rhus typhina L.) Tannin Against Pseudomonas aeruginosa

  1. Antimicrobial and Antiviral Activity of Hydrolysable Tannins

    Pietro Buzzini, Panagiotis Arapitsas, Marta Goretti +5

    Шарҳ мақола20084 иқтибос
    ABI
  2. Tea polyphenols inhibit Pseudomonas aeruginosa through damage to the cell membrane

    Shumin Yi, Junli Zhu, Linglin Fu +1

    Мақола20103 иқтибос
    ABI
  3. Molecular Mechanisms and Applications of Polyphenol-Protein Complexes with Antioxidant Properties: A Review

    Yulin Feng, Chengming Jin, Shihao Lv +3

    Шарҳ мақола20232 иқтибос
    ABI
  4. Сарлавҳасиз

    Бошқа2 иқтибос
    ABI
  5. Antibiotic resistance in Pseudomonas aeruginosa: mechanisms and alternative therapeutic strategies

    Zheng Pang, Renee Raudonis, Bernard R. Glick +2

    Шарҳ мақола20182 иқтибос
    ABI
  6. Tannic Acid with Antiviral and Antibacterial Activity as A Promising Component of Biomaterials—A Minireview

    Beata Kaczmarek

    Шарҳ мақола20202 иқтибос
    ABI
  7. Pharmacological and Antioxidant Activities of Rhus coriaria L. (Sumac)

    Halima Alsamri, Khawlah Athamneh, Gianfranco Pintus +2

    Шарҳ мақола20212 иқтибос
    ABI