Ушбу ишга иқтибос қилган ишлар

2 та иш

Иш: Microorganisms with Claimed Probiotic Properties: An Overview of Recent Literature

1. STUDY OF MICROBIAL ADHESION TO SOLVENTS AND RESISTANCE OF aboriginal STRAINS Saccharomyces cerevisiae to different pH values

   Anam Latif, A. Saparbekova, Z. R. Akhmedova +2

   МақолаFermentation and Sensory AnalysisМИКРОБИОЛОГИЯ ЖӘНЕ ВИРУСОЛОГИЯ20230 иқтибос

   ABIABI:AkademIndex/openalex/2023.article.002571

2. Isolation of Lactic Acid Bacteria from Local Medicinal Plants and Formulation of A Biologically Active Supplement Based on Them

   Gullola Bekmurodova, Shahlo Miralimova

   МақолаProbiotics and Fermented Foods20250 иқтибос

   ABIABI:AkademIndex/openalex/2025.article.011196