K. Turdumambetov

3 ta ish

National Academy of Sciences of the Republic of Kyrgyzstan

1. Glucofructans from Arctium tomentosum Roots

   K. Turdumambetov, Guduret Bakırov, D. A. Rakhimov

   MaqolaMicrobial Metabolites in Food BiotechnologyChemistry of Natural Compounds20040 iqtibos

   ABIABI:AkademIndex/2004.article.000152

2. Oligo- and polysaccharides from Cousinia umbrosa

   K. Turdumambetov, D. A. Rakhimov, М. Х. Маликова

   MaqolaPolysaccharides and Plant Cell WallsChemistry of Natural Compounds20070 iqtibos

   ABIABI:AkademIndex/2007.article.000089

3. Glucofructans from Cousinii radians roots

   K. Turdumambetov, Z. Bekmuratov, D. A. Rakhimov +1

   MaqolaMicrobial Metabolites in Food BiotechnologyChemistry of Natural Compounds20070 iqtibos

   ABIABI:AkademIndex/2007.article.000281