Haoyue Wu

1 ta ish

Chinese Academy of Sciences

1. Polysaccharides from Cichorium glandulosum seeds

   Haoyue Wu, Haji Akber Aisa, Р. К. Рахманбердыева +2

   MaqolaMicrobial Metabolites in Food BiotechnologyChemistry of Natural Compounds20080 iqtibos

   ABIABI:AkademIndex/2008.article.000141