John Nsor‐Atindana

1 ta ish

Jiangnan University

1. Functionality and nutritional aspects of microcrystalline cellulose in food

   John Nsor‐Atindana, Maoshen Chen, H. Douglas Goff +3

   Sharh maqola20172 iqtibos

   ABIABI:AkademIndex/2026.other.080911