Zulfiya Khakimova

1 ta ish

1. DEVELOPMENT OF RECIPES FOR MAYONNAISES WITH LOW-CALORIE FUNCTIONAL PROPERTIES BASED ON LOCAL INGREDIENTS AND IMPROVING THE EVALUATION OF CONSUMPTION CHARACTERISTICS

   Shakhnozakhon Gaipova, Shakhnozakhon Salijonova, Zulfiya Khakimova

   proceedingOAOchiq kirish20230 iqtibos

   ABIABI:AkademIndex/2023.proceeding.000349