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AkademIndex

Xizmatlar

Nuriddin Kenjayev

5 ta ish

Toshkent Kimyo-Texnologiya Instituti

AkademScholarda batafsil koʻrsatkichlar

  1. A bibliometric review of vegetable oils and modified fats studied in scientific bases around the world

    Dilshod Rakhimov, Nodira Fayzullayeva, Kamola Shomaksudova +4

    Sharh maqolaOchiq kirishFood Chemistry and Fat AnalysisBIO Web of Conferences20243 iqtibos
    ABI

  2. NOAN'ANAVIY XOMASHYOLAR ASOSIDA QANDOLAT MAHSULOTLARI ISHLAB CHIQARISH ETISH

    Shahzoda TOʻLQINOVA, Dilrabo Q. Maksumova, Nuriddin Kenjayev

    MaqolaOchiq kirishSeed and Plant BiochemistryZenodo (CERN European Organization for Nuclear Research)20250 iqtibos
    ABI

  3. NOAN'ANAVIY XOMASHYOLAR ASOSIDA QANDOLAT MAHSULOTLARI ISHLAB CHIQARISH ETISH

    Shahzoda TOʻLQINOVA, Dilrabo Q. Maksumova, Nuriddin Kenjayev

    MaqolaSeed and Plant BiochemistryZenodo (CERN European Organization for Nuclear Research)20250 iqtibos
    ABI

  4. ISOLATION OF ESSENTIAL OIL FROM PEACH KERNELS AND ITS QUANTITATIVE DETERMINATION BY THE METHOD OF XI DF

    Jasmina Nimatova, Dilrabo Q. Maksumova, Nuriddin Kenjayev

    MaqolaNuts composition and effectsZenodo (CERN European Organization for Nuclear Research)20260 iqtibos
    ABI

  5. ISOLATION OF ESSENTIAL OIL FROM PEACH KERNELS AND ITS QUANTITATIVE DETERMINATION BY THE METHOD OF XI DF

    Jasmina Nimatova, Dilrabo Q. Maksumova, Nuriddin Kenjayev

    MaqolaOchiq kirishNuts composition and effectsZenodo (CERN European Organization for Nuclear Research)20260 iqtibos
    ABI