Sardorbek Atajanov

3 ta ish

Urganch davlat universiteti

1. Validation of benchtop NMR-based quantification of saturated, monounsaturated, and polyunsaturated fatty acids in edible oils

   Umrbek Mavlanov, Sardorbek Atajanov, Sharofiddin Nuriddinov +4

   MaqolaOAOchiq kirish20263 iqtibos

   ABIABI:AkademIndex/2026.other.893125

2. Quality examination of ice cream products made from melon grown in Khorezm area

   Makhliyo Khujayeva, Bazar Ibadullayev, Sherzod Kuramboyev +5

   MaqolaOAOchiq kirishFreezing and Crystallization ProcessesE3S Web of Conferences20240 iqtibos

   ABIABI:AkademIndex/2024.article.004962

3. Validation of benchtop NMR-based quantification of saturated, monounsaturated, and polyunsaturated fatty acids in edible oils

   Umrbek Mavlanov, Sardorbek Atajanov, Sharofiddin Nuriddinov +4

   MaqolaMetabolomics and Mass Spectrometry StudiesChemRxiv20250 iqtibos

   ABIABI:AkademIndex/2025.article.008552