Anna Kiss

4 ta ish

Library and Information Centre of the Hungarian Academy of Sciences

1. Positioning Bio-Based Energy Systems in a Hypercomplex Decision Space—A Case Study

   Judit Oláh, József Popp, Szabolcs Duleba +2

   MaqolaOAOchiq kirish20212 iqtibos

   ABIABI:AkademIndex/2026.other.025368

2. Conveying Sport Nutrition Information in YouTube Videos: A Qualitative Content Analysis of Dietary Advice and Ways of Communication

   Anna Kiss, Orsolya Tompa, Zoltán Lakner +3

   MaqolaOAOchiq kirishMedia Influence and HealthCurrent Developments in Nutrition20250 iqtibos

   ABIABI:AkademIndex/2025.article.003158

3. Overview of dietary intake assessment methods and dietary outcomes in Roma population: a scoping review

   Anna Kiss, Orsolya Tompa, Sándor Soós +4

   MaqolaOAOchiq kirishRomani and Gypsy StudiesEuropean Journal of Clinical Nutrition20260 iqtibos

   ABIABI:AkademIndex/2026.article.002592

4. Perceptions of a healthy diet among Hungarian Roma align with dietary guidelines and are primarily associated with self-perceived eating habits

   Anna Kiss, Brigitta Plasek, Zoltán Lakner +2

   MaqolaOAOchiq kirishRomani and Gypsy StudiesScientific Reports20260 iqtibos

   ABIABI:AkademIndex/2026.article.006615