Ibragim Rahmonovich Askarov

1 ta ish

Andijan State University

1. Chemical composition of bitter watermelon and determination of antioxidant activity of food additives based on watermelon

   Ibragim Rahmonovich Askarov, Tulkin Topvoldiyev, Zubayda Odiljonqizi Mirzayeva

   MaqolaAgriculture and Biological StudiesACADEMICIA An International Multidisciplinary Research Journal20231 iqtibos

   ABIABI:AkademIndex/openalex/2023.article.003837