Sh.Sh.Baqoyeva

2 ta ish

Bukhara State Technical University Bukhara, Uzbekistan

1. ORGANOLEPTIC ASSESSMENT OF THE QUALITY OF BAKERY PRODUCTS IN PRODUCTION

   B.N.Amanov, Z.M.Amonov, Sh.Sh.Baqoyeva

   MaqolaFood Industry and Aquatic BiologyZenodo (CERN European Organization for Nuclear Research)20260 iqtibos

   ABIABI:AkademIndex/openalex/2026.article.015957

2. ORGANOLEPTIC ASSESSMENT OF THE QUALITY OF BAKERY PRODUCTS IN PRODUCTION

   B.N.Amanov, Z.M.Amonov, Sh.Sh.Baqoyeva

   MaqolaFood Industry and Aquatic BiologyZenodo (CERN European Organization for Nuclear Research)20260 iqtibos

   ABIABI:AkademIndex/openalex/2026.article.015982