Proceedings of the National Academy of Sciences of Belarus Agrarian Series

4 ta ish

Jurnal · ISSN 1817-7204

1. Study of impact of amaranth flour and wall material of enclosed nut oil on quality of raw gummy gingerbread

   V. A. Vaskina, Roman Kandrokov, L. N. Haydar-Zade

   MaqolaOAOchiq kirishFood Chemistry and Fat AnalysisProceedings of the National Academy of Sciences of Belarus Agrarian Series20210 iqtibos

   ABIABI:AkademIndex/2021.article.001521

2. Led lighting intensity effect on biochemical composition of microgreens of white cabbage

   H. M. Pashkevich, А. I. Tchaikovsky, Ж. А. Рупасова +6

   MaqolaOAOchiq kirishLight effects on plantsProceedings of the National Academy of Sciences of Belarus Agrarian Series20230 iqtibos

   ABIABI:AkademIndex/2023.article.009473

3. Machine-hardware diagram of complex biotechnological processing of aquaculture objects

   Yu. N. Korzhavina, D. L. Alshevskiy, M. N. Alshevskaya +3

   MaqolaOAOchiq kirishFood Industry and Aquatic BiologyProceedings of the National Academy of Sciences of Belarus Agrarian Series20240 iqtibos

   ABIABI:AkademIndex/2024.article.004643

4. Comprehensive assessment of nutritional value of a common beaver (Castor fiber) inhabiting the Kaliningrad region of the Russian Federation

   Марина Николаевна Альшевская, Дмитрий Леонидович Альшевский, Юрий Викторович Мастюгин +2

   MaqolaOAOchiq kirishEcology and biodiversity studiesProceedings of the National Academy of Sciences of Belarus Agrarian Series20250 iqtibos

   ABIABI:AkademIndex/2025.article.007666