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AkademIndex

Xizmatlar

Food and Agricultural Sciences

33 ta ish

  1. Isolasi Kurkumin dari Kurkuminoid Rimpang Kunyit (Curcuma domestica Val.)

    Riswanto, Abdul Mun’im, Berna Elya

    MaqolaCoconut Research and Applications20080 iqtibos
    ABI

  2. PENGARUH PENGGUNAAN WHEY DAN FESES SAPI MADURA SEBAGAI SUBSTRAT BIOGAS TERHADAP PRODUKSI METAN, KECERNAAN BAHAN ORGANIK DAN pH SLURRY

    N Krisdiyanty, A. Purnomoadi, Sutaryo Sutaryo

    MaqolaOchiq kirishFood and Agricultural SciencesJurnal Teknologi Hasil Pertanian20140 iqtibos
    ABI

  3. 2 HUBUNGAN PERILAKU DIET DENGAN KADAR GULA DARAH PADA PENDERITA DIABETES MELITUS TIPE II

    Henny Purwandari, Moch Khamim Setyobudi

    MaqolaOchiq kirishMethodologies in Health Research and PracticeDOAJ (DOAJ: Directory of Open Access Journals)20160 iqtibos
    ABI

  4. 3 HUBUNGAN FAKTOR MAKANAN DENGAN KADAR GULA DARAH PRA LANSIA DI DESA PESUDUKUH KECAMATAN BAGOR KABUPATEN NGANJUK

    Lexy Oktora Wilda

    MaqolaOchiq kirishMethodologies in Health Research and PracticeDOAJ (DOAJ: Directory of Open Access Journals)20160 iqtibos
    ABI

  5. PRODUKSI DAN KUALITAS RUMPUT GAJAH DWARF (Pennisetum purpureum) CV. MOTT YANG DIBERI PUPUK ORGANIK HASIL FERMENTASI EM4

    Juergen S. Marassing, Nurhalan Bawole, F. Dompas +1

    MaqolaOchiq kirishFood and Agricultural SciencesZOOTEC20170 iqtibos
    ABI

  6. The Ratio of Spinach Extract and Sweet Potato, and The Cooking Time Influence to the Physicochemical Properties of Spinach Sauce

    Poppy Diana Sari, Atmiral Ernes, Dwi Putra Ardi Riyanto

    MaqolaOchiq kirishFood and Agricultural SciencesIndustria Jurnal Teknologi dan Manajemen Agroindustri20170 iqtibos
    ABI

  7. The benefits of development cage fish farming

    Umida Sangirova, Zulfiya Khafizova, Iskandar Yunusov +2

    MaqolaOchiq kirishAquatic life and conservationE3S Web of Conferences20200 iqtibos
    ABI

  8. Method (Stimulation Endorphin, Oxytosin and Sugestive) to Increase The Production of Breast Milk and Involution of Uters On Post Partum

    Sefrina Rukmawati, Puji Astutik, Ambar Dwi Retnoningrum

    MaqolaOchiq kirishPublic Health and NutritionSTRADA JURNAL ILMIAH KESEHATAN20200 iqtibos
    ABI

  9. UJI MPN JAMU TRADISIONAL KUNIR ASAM YANG DIJUAL DI PASAR CEPOGO, KABUPATEN BOYOLALI

    Choiril Hana Mustofa, Muchson Arrosyid, Frendi Aviv Setiawan

    MaqolaOchiq kirishFood and Agricultural SciencesCERATA Jurnal Ilmu Farmasi20200 iqtibos
    ABI

  10. PENGARUH OKSITOSIN MASSAGE TERHADAP PRODUKSI ASI PADA IBU NIFAS (Di Desa Kepanjen Kecamatan Pace Kabupaten Nganjuk)

    Puji Astutik, Vicky Apnesty Wiranjali

    MaqolaOchiq kirishPublic Health and NutritionJURNAL SABHANGA20200 iqtibos
    ABI

  11. DUKUNGAN SUAMI DENGAN PEMILIHAN KOTRASEPSI IUD PADA PASANGAN USIA SUBUR

    Sefrina Rukmawati, Luthfi Sholichul Ardian, Puji Astutik

    MaqolaFood and Agricultural SciencesJURNAL SABHANGA20200 iqtibos
    ABI

  12. ANALISIS TINGKAT PENGETAHUAN TENTANG KANKER PAYUDARA DENGAN PERILAKU DETEKSI DINI KANKER PAYUDARA PADA WANITA USIA SUBUR

    Ike Nurrochmawati, Ambar Dwi Retnoningrum

    MaqolaPublic Health and NutritionJURNAL SABHANGA20200 iqtibos
    ABI

  13. AGROTECHNICS OF CULTIVATION OF CORN VARIETIES IN WEAKLY SALTY LAND IN BUKHARA REGION

    Isayeva Laylo Bakhtiyorovna, Teshayev Ulugbek O’tkir o’gli, Ibragimova Aziza O’tkir qizi

    MaqolaAgricultural Research and PracticesE-Conference Globe20210 iqtibos
    ABI

  14. Weight and Morphological Properties of Eggs Selected for Experimental Incubation

    Naurizov TK, Rzambetova GT, Erejepov A.S

    MaqolaOchiq kirishFood and Agricultural SciencesZenodo (CERN European Organization for Nuclear Research)20210 iqtibos
    ABI

  15. Chicken Egg Detection Based-on Image Processing Concept: A Review

    Shoffan Saifullah, Rabbimov Ilyos Mehriddinovich, Lean Karlo S. Tolentino

    Sharh maqolaOchiq kirishFood and Agricultural SciencesComputing and Information Processing Letters20210 iqtibos
    ABI

  16. Plant Based Proteins: Sustainable Alternatives

    Krishna Mistry, Sami Dilip Sardar, Hina Alim +4

    MaqolaOchiq kirishProteins in Food SystemsPlant Science Today20220 iqtibos
    ABI

  17. K-Means Segmentation Based-on Lab Color Space for Embryo Detection in Incubated Egg

    Shoffan Saifullah, Rafał Dreżewski, Alin Khaliduzzaman +2

    MaqolaOchiq kirishFood and Agricultural SciencesJurnal Ilmiah Teknik Elektro Komputer dan Informatika20220 iqtibos
    ABI

  18. GALOGEN ORGANIK BIRIKMALARNING KIMYO SANOATIDAGI AHAMIYATI

    Jo'raqulova Zulayho, Kozimjonova Arofatxon

    MaqolaOchiq kirishFood and Agricultural SciencesZenodo (CERN European Organization for Nuclear Research)20220 iqtibos
    ABI

  19. Pengaruh pijat Efflurage terhadap Produksi Air Susu Ibu pada Ibu Postpartum

    Sefrina Rukmawati, Puji Astutik

    MaqolaOchiq kirishPublic Health and NutritionPENA NURSING20220 iqtibos
    ABI

  20. PENGARUH PEMBERIAN REBUSAN DAUN TEH HIJAU TERHADAP PERUBAHAN KADAR KOLESTROL PADA LANSIA DI DESA LOSARI KECAMATAN GONDANG KABUPATEN NGANJUK

    Lexy Oktora Wilda, Ine Nadia Damayanti

    MaqolaOchiq kirishMedicinal Plant ResearchJURNAL SABHANGA20220 iqtibos
    ABI

  21. INSEKTITSIDLARNING SOYA O'SIMLIGI ZARARKUNANDALARIGA TA'SIRI

    Ziyadov Elmirza Oltiboevich

    MaqolaOchiq kirishAgricultural Research and PracticesZenodo (CERN European Organization for Nuclear Research)20220 iqtibos
    ABI

  22. Farmer’s Share, Margin dan Efisiensi Pemasaran Telur Ayam Ras

    Stevy P. Pangemanan, Inggriet D R Lumenta, Theresa Maliangkay

    MaqolaOchiq kirishLivestock Farming and ManagementJambura Journal of Animal Science20230 iqtibos
    ABI

  23. Preserving Celery Quality: Organic Cultivation and Room Temperature Storage with LDPE Wrapping Yields Optimal Results

    Zahratul Jannah, Ida Agustini Saidi, Sutarman Sutarman +1

    MaqolaOchiq kirishFood and Agricultural SciencesBIO Web of Conferences20230 iqtibos
    ABI

  24. KAM TARQALGAN BARG SALAT BIOLOGIYASI

    Boymirov Abdumalik, G'ofurova Mashhura Saydullo qizi, Xushboqova Marjona Sobirjon qizi

    MaqolaOchiq kirishGenetics, Bioinformatics, and Biomedical ResearchZenodo (CERN European Organization for Nuclear Research)20230 iqtibos
    ABI

  25. DUNYODAGI ILK FAYLASUF AYOL

    Joʻrayeva Farog'at Xurram qizi Zarpullayeva Mohira Zarpulla qizi

    MaqolaOchiq kirishFood and Agricultural SciencesZenodo (CERN European Organization for Nuclear Research)20230 iqtibos
    ABI