Protein Content for Various Grape-Must Fermentation Methods
B. A. AbdullaevaChemical Engineering Institute, 700011, TashkentZ. Sh. SapaevaChemical Engineering Institute, 700011, TashkentL. G. MezhlumyanAcademy of Sciences of the Republic of Uzbekistan, S. Yu. Yunusov Institute of the Chemistry of Plant Substances, Tashkent
Ochiq kirish: yoʻq
ABI
Annotatsiya
Annotatsiya mavjud emas.
Mavzular
Identifikatorlar
Iqtiboslar va manbalar
0 ta iqtibos0 ta foydalanilgan manba