Л.Г. Елисеева

4 works

Plekhanov Russian Economic University

1. Consumer preferences in respect of processed fruit and berry products

   Н. А. Грибова, Л.Г. Елисеева

   ArticleOrganic Food and AgricultureVestnik MGTU20170 citations

   ABIABI:AkademIndex/openalex/2017.article.000774

2. Microgreens: a newly merging product, aspects, prospectives, and disadvantages

   Ali J. Othman, Л.Г. Елисеева, D.V. Simina

   ArticleLight effects on plantsProceedings of the Voronezh State University of Engineering Technologies20210 citations

   ABIABI:AkademIndex/openalex/2021.article.000715

3. Research of demand and consumer preferences of processed fruit and berry raw materials and products based on them

   Н. А. Грибова, Л.Г. Елисеева

   ArticleFood Industry and Aquatic BiologyProceedings of the Voronezh State University of Engineering Technologies20230 citations

   ABIABI:AkademIndex/openalex/2023.article.002190

4. QUALITY MANAGEMENT OF MICROGREENS AS A NEW SOURCE OF FUNCTIONAL INGREDIENTS IN THE DIETS OF PEOPLE WITH MICRONUTRIENT DEFICIENCIES

   Л.Г. Елисеева, D.V. Simina, П.И. Токарев

   ArticleFood Industry and Aquatic Biology20240 citations

   ABIABI:AkademIndex/openalex/2024.article.009568