Natural Products and Applications

13 works

1. Effect of the Combination of Some Fertilizers on Chlorophyll Content of Gemor ( Nothaphoebe coriacea )

   Purwanto Budi Santosa, Junaidah Junaidah

   ArticlePlant Growth and Agriculture Techniques20151 citations

   ABIABI:AkademIndex/openalex/2015.article.000327

2. ASPEK FARMAKOLOGI TETRAHIDROKURKUMIN: METABOLIT UTAMA KURKUMIN

   Agung Endro Nugroho

   ArticleNatural Products and ApplicationsJurnal Ilmiah Farmasi20060 citations

   ABIABI:AkademIndex/openalex/2006.article.000471

3. KARAKTERISASI FISIK DISPERSI PADAT BINER KURKUMIN-PEG 8000

   Isha Fremi Faradina

   DissertationMedicinal Plant Research20120 citations

   ABIABI:AkademIndex/openalex/2012.dissertation.000016

4. PENGARUH KADAR POLOXAMER 188 DALAM DISPERSI PADAT KURKUMIN-PEG 8000 TERHADAP LAJU DISOLUSI KURKUMIN

   Ragilia Agustin

   DissertationPolymer Synthesis and Characterization20120 citations

   ABIABI:AkademIndex/openalex/2012.dissertation.000020

5. Optimisasi dan Karakterisasi Nanokurkuminoid Tersalut Asam Palmitat

   Harwandi Rudiyanto Ekaputra

   ArticleCurcumin's Biomedical Applications20130 citations

   ABIABI:AkademIndex/openalex/2013.article.000641

6. Konsentrasi Aman Kurkumin dan PGV-0 terhadap Sel Vero Berdasarkan Hasil Uji Sitotoksik

   Dewi Marbawati, Sardjiman Sardjiman

   ArticleNatural Products and ApplicationsJurnal Kefarmasian Indonesia20150 citations

   ABIABI:AkademIndex/openalex/2015.article.000933

7. Karakterisasi kokristal kurkumin - dekstrosa dan kurkumin - sukrosa

   Asaf Kleopas Sugih, Katherine, Denny Hidayat Tri Nugroho

   ArticlePlant Growth and Agriculture Techniques20160 citations

   ABIABI:AkademIndex/openalex/2016.article.001032

8. Pengaruh Suhu Ekstraksi Warna Alam Kayu Secang (Caesalpinia sappan Linn.) dan Gambir (Uncaria gambir) Terhadap Kualitas Warna Batik

   Titiek Pujilestari, Irfa’ina Rohana Salma

   ArticleBiological Stains and PhytochemicalsDinamika Kerajinan dan Batik Majalah Ilmiah20170 citations

   ABIABI:AkademIndex/openalex/2017.article.000271

9. The Ratio of Spinach Extract and Sweet Potato, and The Cooking Time Influence to the Physicochemical Properties of Spinach Sauce

   Poppy Diana Sari, Atmiral Ernes, Dwi Putra Ardi Riyanto

   ArticleFood and Agricultural SciencesIndustria Jurnal Teknologi dan Manajemen Agroindustri20170 citations

   ABIABI:AkademIndex/openalex/2017.article.000681

10. IbM KURKUMIN bagi KESEHATAN LIVER

    Anita Lidesna Sinta Amat

    ArticleMedicinal Plant Research20200 citations

    ABIABI:AkademIndex/openalex/2020.article.005580

11. DURAGAYLARNING GOMMOZ (XANTHOMONAS MALVACEARUM) KASALLIGIGA TOLERANTLIK DARAJASINING TAHLILI

    Dolimov Abdurauf Arabboy o'g'li Shokirova Durdona Shavkatjon qizi

    ArticleRemote Sensing and Land UseZenodo (CERN European Organization for Nuclear Research)20220 citations

    ABIABI:AkademIndex/openalex/2022.article.016043

12. JAHANNAMDAN QOCHGAN AYOL

    Xushanov Alisher Oydin o`g`li Usanova Qademay Muratbay qizi

    ArticleNatural Products and ApplicationsZenodo (CERN European Organization for Nuclear Research)20220 citations

    ABIABI:AkademIndex/openalex/2022.article.016306

13. ABDULLA SHERNING BA'ZI SHE'RLARIDA OBRAZLAR MASALASI

    Xamroyeva Dilnoza Jumanazarovna

    ArticleNatural Products and ApplicationsZenodo (CERN European Organization for Nuclear Research)20230 citations

    ABIABI:AkademIndex/openalex/2023.article.015218