BIO Web of Conferences

Работ: 957

Журнал · ISSN 2117-4458

Preface
M. Geetha Devi, M I Sadriddinov, Gulchekhra Khalmatjanova
СтатьяAgriculture Sustainability and Environmental ImpactBIO Web of Conferences2025Цитирований: 0
ABI
Analysis of the effect of hydrothermal processing on the technological properties of "Vakhshskaya-116" rye grown in a dry climate
Muhammad Zaxiriddin Zaynobiddinov, Qo‘chqor Dodayev, Suvonqul Ravshanov +3
СтатьяFood Industry and Aquatic BiologyBIO Web of Conferences2025Цитирований: 0
ABI
Increase in protein content by cultivation of fungi "Aspergillus oryzae" and "Pleurotus ostreatus" in fish feeding environment
Khusan Niyozov, Qo‘chqor Dodayev, Akhmedova Zahro Rakhmatovna +3
СтатьяProtein Hydrolysis and Bioactive PeptidesBIO Web of Conferences2025Цитирований: 0
ABI
Optimisation of agro-technologies for sustainable development of agriculture in Uzbekistan
Sherzod Yusupov, Inomdjon Azizov, Ramozon Khaydarov +2
СтатьяAgricultural Development and PoliciesBIO Web of Conferences2025Цитирований: 0
ABI
Technological modernisation of the Russian agro-industrial complex
K D Astanakulov, Vladimir TATARINTSEV, Jasurbek Nuriddinov +3
СтатьяAgricultural Development and PoliciesBIO Web of Conferences2025Цитирований: 0
ABI
Dynamics and prospects for the development of the Russian compound feed industry in the period from 2010 to 2025
N.S. Migda, Nurali Ashurov, Islomjon Komilov +3
СтатьяAgricultural Development and PoliciesBIO Web of Conferences2025Цитирований: 0
ABI
Utilisation of secondary meat raw materials for the production of feed additives
Ruzimurat Choriev, B P Shaimardanov, Xamza Boboyev +4
СтатьяFood Industry and Aquatic BiologyBIO Web of Conferences2025Цитирований: 0
ABI
Microbial biotechnology of milk whey processing for agricultural needs
K D Astanakulov, Orifjon Abdiev, Jonibek Ulashov +3
СтатьяFood Industry and Aquatic BiologyBIO Web of Conferences2025Цитирований: 0
ABI
Morphological and productive differences between Chinese pullet chickens and broilers
Golibjon Fozilov, Isroil Umarov, Okhunjon Abdusalomov +3
СтатьяLivestock and Poultry ManagementBIO Web of Conferences2025Цитирований: 0
ABI
Integrated processing of agricultural raw materials using biotechnological baromembrane and ultrasonic methods
Narmurod Sattarov, Dusmurat Fazilov, Jonibek Ulashov +3
СтатьяFood Industry and Aquatic BiologyBIO Web of Conferences2025Цитирований: 0
ABI
Waste-free integrated processing of invertebrates into feed additives using proteolytic enzymes
Karim Ernazarov, Bekzod Yusupov, Khumoyiddin Turaev +3
СтатьяProtein Hydrolysis and Bioactive PeptidesBIO Web of Conferences2025Цитирований: 0
ABI
Production of biohumus by microbiological processing of forestry wastes
Ruzimurat Choriev, Ravshan Toshmatov, Abdimurot Kuziev +3
СтатьяBioeconomy and Sustainability DevelopmentBIO Web of Conferences2025Цитирований: 0
ABI
System approach to ensuring the quality and safety of poultry meat production
Yakubbay Jumatov, Darob Berdiev, Sharifbek Saidaxmatov +2
СтатьяAgriculture and Biological StudiesBIO Web of Conferences2025Цитирований: 0
ABI
Reduction of microbiological contamination of poultry feed by electrophysical method
Atkham Borotov, Akmal Allanazarov, Dilshod Baratov +3
СтатьяMagnetic and Electromagnetic EffectsBIO Web of Conferences2025Цитирований: 0
ABI
Addition of sorghum grain to broiler chicken diets and its effect on productivity and safety
Kadirjon Shavazov, Rustam Mamatkulov, Shokir Tursunov +2
СтатьяRabbits: Nutrition, Reproduction, HealthBIO Web of Conferences2025Цитирований: 0
ABI
Microbial protein production based on complex plant raw materials: Technology development and efficiency assessment
Berdirasul Khudayarov, Abduaziz Abdukakhkharov, Alim Axmedov +2
СтатьяFood Industry and Aquatic BiologyBIO Web of Conferences2025Цитирований: 0
ABI
Development of probiotic feed based on homogenised potato pulp
Atkham Borotov, Olim Narzullaev, Lazizkhon Yakubov +2
СтатьяAgricultural Development and ManagementBIO Web of Conferences2025Цитирований: 0
ABI
Influence of natural biostimulants on growth and quality of cattle meat
Nurali Ashurov, A.R. Yusupov, Bekzod Primkulov +3
СтатьяAgriculture and Biological StudiesBIO Web of Conferences2025Цитирований: 0
ABI
Problems and prospects of innovative development of agro-industrial complex in Eastern Siberia
Jahongir Qosimov, Islombek Akhmedov, Shavkat Abdikadirov +2
СтатьяFood Industry and Aquatic BiologyBIO Web of Conferences2025Цитирований: 0
ABI
Evaluating genetic variability and biometric indicators in bread wheat varieties: Implications for modern selection methods
Sherzod D. Dilmurodov, Akmal Meyliyev, Diyor Juraev +5
СтатьяWheat and Barley Genetics and PathologyBIO Web of Conferences2025Цитирований: 0
ABI
Fatty acid composition of Clarias gariepinus fish reared in artificial pond conditions, Uzbekistan
Gulrux Urunova, Iroda Zokhidova, Nurali Muhammadiyev +5
СтатьяFish Biology and Ecology StudiesBIO Web of Conferences2025Цитирований: 0
ABI
Ways to improve the efficiency of land use in rural settlements of Uzbekistan
Rashid Abdiramanov, Mirjalil Yunusov, Bekhzodkhuja Alimov +1
СтатьяEducation, Innovation and Language StudiesBIO Web of Conferences2025Цитирований: 0
ABI
Current situation and analysis of land use in rural settlements of Uzbekistan
Rashid Abdiramanov, Otabek Abdisamatov, Pulat Choriev +1
СтатьяEngineering and Agricultural InnovationsBIO Web of Conferences2025Цитирований: 0
ABI
A mechanism for tracking the water level
Khayot Muradov, Anvar Djalilov, Feruza Nurmatova
СтатьяWater Quality Monitoring TechnologiesBIO Web of Conferences2025Цитирований: 0
ABI
Comparative characteristics and ecological features of rollers (coraciformes) in Uzbekistan
Fakhriddin Kholboev, Oybek Mamarakhimov, Oygul Abdumuminova +3
СтатьяFish Biology and Ecology StudiesBIO Web of Conferences2025Цитирований: 0
ABI

BIO Web of Conferences

Preface

Analysis of the effect of hydrothermal processing on the technological properties of "Vakhshskaya-116" rye grown in a dry climate

Increase in protein content by cultivation of fungi "<i>Aspergillus oryzae</i>" and "<i>Pleurotus ostreatus</i>" in fish feeding environment

Optimisation of agro-technologies for sustainable development of agriculture in Uzbekistan

Technological modernisation of the Russian agro-industrial complex

Dynamics and prospects for the development of the Russian compound feed industry in the period from 2010 to 2025

Utilisation of secondary meat raw materials for the production of feed additives

Microbial biotechnology of milk whey processing for agricultural needs

Morphological and productive differences between Chinese pullet chickens and broilers

Integrated processing of agricultural raw materials using biotechnological baromembrane and ultrasonic methods

Waste-free integrated processing of invertebrates into feed additives using proteolytic enzymes

Production of biohumus by microbiological processing of forestry wastes

System approach to ensuring the quality and safety of poultry meat production

Reduction of microbiological contamination of poultry feed by electrophysical method

Addition of sorghum grain to broiler chicken diets and its effect on productivity and safety

Microbial protein production based on complex plant raw materials: Technology development and efficiency assessment

Development of probiotic feed based on homogenised potato pulp

Influence of natural biostimulants on growth and quality of cattle meat

Problems and prospects of innovative development of agro-industrial complex in Eastern Siberia

Evaluating genetic variability and biometric indicators in bread wheat varieties: Implications for modern selection methods

Fatty acid composition of <i>Clarias gariepinus</i> fish reared in artificial pond conditions, Uzbekistan

Ways to improve the efficiency of land use in rural settlements of Uzbekistan

Current situation and analysis of land use in rural settlements of Uzbekistan

A mechanism for tracking the water level

Comparative characteristics and ecological features of rollers (coraciformes) in Uzbekistan