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Fermentation and Sensory Analysis

Работ: 64

  1. Influence of valoneoyl groups on the interactions between Euphorbia tannins and human serum albumin

    Szymon Sękowski, Maciej Bitiucki, Максим Йонов +6

    СтатьяProtein Interaction Studies and Fluorescence AnalysisJournal of Luminescence2017Цитирований: 6
    ABI

  2. lignins of Allochruza paniculata and Glycyrrhiza glabra

    T. S. Sdykov, Kh. A. Abduazimov

    СтатьяLignin and Wood ChemistryChemistry of Natural Compounds2002Цитирований: 3
    ABI

  3. Morphotype broadening of the grapevine (Vitis vinifera L.) from Oxus civilization 4000 BP, Central Asia

    Guanhan Chen, Xinying Zhou, Mutalibjon Khasannov +8

    СтатьяHorticultural and Viticultural ResearchScientific Reports2022Цитирований: 2
    ABI

  4. Olive Oil Processing: Current Knowledge, Literature Gaps, and Future Perspectives

    Eleni P. Kalogianni, D. Georgiou, Jahongir Hikmatilloevich Hasanov

    СтатьяEdible Oils Quality and AnalysisJournal of the American Oil Chemists Society2019Цитирований: 2
    ABI

  5. Polyphenols from Vitis vinifera Seeds

    A. Zh. Pirniyazov, N. G. Abdulladzhanova, S. M. Mavlyanov +2

    СтатьяPhytochemicals and Antioxidant ActivitiesChemistry of Natural Compounds2003Цитирований: 2
    ABI

  6. Importance of methods in drying apricot

    Sultan Sharipov, Aziz Rasulov

    СтатьяSpectroscopy and Chemometric AnalysesE3S Web of Conferences2023Цитирований: 2
    ABI

  7. Theoretical Description for Ibotenic Acid and Muscazone Determination in Mushroom Pulp and Biological Liquids over Conducting Polymer-Modified Electrode

    Volodymyr Tkach, Marta V. Kushnir, Vira Kopiika +95

    СтатьяFungal Biology and ApplicationsBiointerface Research in Applied Chemistry2022Цитирований: 1
    ABI

  8. Complex of Glycyrrhizic and Salicylic Acids: A New Root Length Growing Means for Grapes to Grow from the Apical Meristem

    Khurshida A. Ubaydullae, Adkham N. Abdullaev, Abduvakhid A. Bolkiev +6

    СтатьяHorticultural and Viticultural ResearchAsian Journal of Plant Sciences2023Цитирований: 1
    ABI

  9. High molecular biopolymers of the carbohydrate nature of the plant <i>Prunus domestica</i> L. fruits

    Sirozhiddin Makhmudov, Davronbek Narzullaev, Anzirat Dusmatova +2

    СтатьяPhytochemicals and Antioxidant ActivitiesE3S Web of Conferences2023Цитирований: 1
    ABI

  10. Selection and application of control principles in beer brewing processes based on MCDA framework

    Mirjalol Yusupov, Zafar Turakulov, A. N. Yusupbekov

    СтатьяAdvanced Control Systems OptimizationRevista Brasileira de Engenharia de Biossistemas2026Цитирований: 1
    ABI

  11. Rules For Quality Storage Of Grapes

    Mamatojiev Sharip Ikromovich, Mirzaeva Mutabar Azamovna, Xadyatullaeva Nafisa Abdusamadovna +1

    СтатьяHorticultural and Viticultural ResearchThe American Journal of Agriculture and Biomedical Engineering2021Цитирований: 1
    ABI

  12. Zur Prüfung des Bittermandelöles und des Nelkenöles

    F. A. Flückiger

    СтатьяGarlic and Onion StudiesFresenius Zeitschrift für Analytische Chemie1870Цитирований: 0
    ABI

  13. Methanol and ethanol utilization in methylotrophic yeast Pichia pinus wild-type and mutant strains

    Andriy А. Sibirny, Vladimir I. Titorenko, G. E. Teslyar +2

    СтатьяFungal and yeast genetics researchArchives of Microbiology1991Цитирований: 0
    ABI

  14. Schematic structure of a fragment of the cottonplant lignin macromolecule

    L. S. Smirnova, А. В. Рохин, L. V. Kanitskaya +4

    СтатьяLignin and Wood ChemistryChemistry of Natural Compounds1996Цитирований: 0
    ABI

  15. Non-Destructive Determination of Lignin Syringyl/Guaiacyl Monomeric Composition in Native Wood by Fourier Transform Raman Spectroscopy

    Toshihiro Ona, Tsutomu Sonoda, Kazuya Ito +4

    СтатьяLignin and Wood ChemistryJournal of Wood Chemistry and Technology1998Цитирований: 0
    ABI

  16. Complexation of Caffeic and Ferulic Acids by Transition-Metal Ions

    A. M. Khvan, Э. Л. Кристаллович, Kh. A. Abduazimov

    СтатьяLignin and Wood ChemistryChemistry of Natural Compounds2001Цитирований: 0
    ABI

  17. Structure of Narcissus tazetta Glucomannan

    K. S. Zhauynbaeva, М. Х. Маликова, D. A. Rakhimov

    СтатьяPolysaccharides and Plant Cell WallsChemistry of Natural Compounds2003Цитирований: 0
    ABI

  18. HISTOCHEMICAL STUDY ON HETEROGENEITY OF LIGNIN IN EUCALYPTUS SPECIES II. THE DISTRIBUTION OF LIGNINS AND POLYPHENOLS IN THE WALLS OF VARIOUS CELL TYPES

    Yoko Watanabe, Yasuo Kojima, Toshihiro Ona +4

    СтатьяLignin and Wood ChemistryIAWA Journal - KU Leuven/IAWA Journal2004Цитирований: 0
    ABI

  19. Studies on Winegrape Maturity and Wine Quality in Shihezi Zones

    Wang Bing-ju

    СтатьяHorticultural and Viticultural ResearchXibei nongye xuebao2006Цитирований: 0
    ABI

  20. The Existent Problems and Countermeasures of Camellia Oil Industry in Gannan

    WU Yan-xu

    СтатьяPlant Ecology and Soil ScienceJiangxi kexue2008Цитирований: 0
    ABI

  21. Lignins from annual grassy plants

    Л. С. Кочева, А. П. Карманов, Denis Kuzmin +1

    СтатьяLignin and Wood ChemistryChemistry of Natural Compounds2011Цитирований: 0
    ABI

  22. Vinerine N-oxide

    Shakhnoza S. Azimova, Marat S. Yunusov

    Главаmelanin and skin pigmentation2012Цитирований: 0
    ABI

  23. Quercetin-3-O-arabinoside (Gvajaverin)

    Shakhnoza S. Azimova, Валентина И. Виноградова

    ГлаваNatural Antidiabetic Agents Studies2012Цитирований: 0
    ABI

  24. 3-Methoxy-2-prenyl-5-(2-phenylethyl) phenol

    Shakhnoza S. Azimova, Валентина И. Виноградова

    ГлаваAnalytical Chemistry and Chromatography2012Цитирований: 0
    ABI

  25. γ -Fagarine (Haplofine)

    Shakhnoza S. Azimova, Marat S. Yunusov

    ГлаваFermentation and Sensory Analysis2012Цитирований: 0
    ABI