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Sensory Analysis and Statistical Methods

Работ: 12

  1. Technology Development to incorporate Onion (<i>Allium cepa L</i>) oil as a functional ingredient in Cheese spread

    Sobirova Mohichehra, Mohamed Rifky, Kasun Dissanayake +5

    СтатьяPineapple and bromelain studiesBIO Web of Conferences2024Цитирований: 3
    ABI

  2. Systematisk undersökning av röken från olika svetsmetoder

    Gerd Johansson, Roland Akselsson, Mats Bohgard +1

    СтатьяSensory Analysis and Statistical MethodsLund University Publications (Lund University)1979Цитирований: 0
    ABI

  3. Using the Muthen Model as a Choice Model: Monte Carlo Experiments and Application to Panel Data

    S. PRASAD KANTAMNENI, Charles F. Hofacker

    СтатьяEconomic and Environmental ValuationMarketing Management Journal1995Цитирований: 0
    ABI

  4. The Relationship between the Physical Quality of Rice and the Market Price: A Case Study in Savannakhet, Laos, Using a Bayesian Approach

    Kensuke Kawamura, Hidetoshi Asai, Shintaro Kobayashi +3

    СтатьяSensory Analysis and Statistical MethodsSustainability2018Цитирований: 0
    ABI

  5. The expression of comparison

    Aliboeva Nilufar Makhamatali kizi

    СтатьяSensory Analysis and Statistical MethodsZenodo (CERN European Organization for Nuclear Research)2023Цитирований: 0
    ABI

  6. From Prebase in Automata Theory to Data Analysis: Boris Mirkin’s Way

    Boris Goldengorin

    ГлаваSensory Analysis and Statistical MethodsSpringer optimization and its applications2023Цитирований: 0
    ABI

  7. FORENSIC EXAMINATION OF HANDWRITTEN DOCUMENTS

    Mamanarov, Xaitmurat

    СтатьяSensory Analysis and Statistical MethodsZenodo (CERN European Organization for Nuclear Research)2025Цитирований: 0
    ABI

  8. FORENSIC EXAMINATION OF HANDWRITTEN DOCUMENTS

    Mamanarov, Xaitmurat

    СтатьяSensory Analysis and Statistical MethodsZenodo (CERN European Organization for Nuclear Research)2025Цитирований: 0
    ABI

  9. Extraction and characterization of grapefruit wall material (Citrus paradise) and its impact on organoleptic properties of bread

    Farhan Saeed, Habiba Arooj, Bushra Niaz +9

    СтатьяFood composition and propertiesScientific Reports2026Цитирований: 0
    ABI

  10. MACHINE-LEARNING–BASED PRODUCT ASSORTMENT RECOMMENDATION FOR RETAIL OUTLETS IN DISTRIBUTION: CROSS-SELL AND ASSORTMENT-WIDTH GROWTH (CONCEPTUAL MODEL)

    Abdugani Nematov, Shixnazar Ismailov, Zokirjon Ashiraliyev

    СтатьяConsumer Market Behavior and PricingZenodo (CERN European Organization for Nuclear Research)2026Цитирований: 0
    ABI

  11. MACHINE-LEARNING–BASED PRODUCT ASSORTMENT RECOMMENDATION FOR RETAIL OUTLETS IN DISTRIBUTION: CROSS-SELL AND ASSORTMENT-WIDTH GROWTH (CONCEPTUAL MODEL)

    Abdugani Nematov, Shixnazar Ismailov, Zokirjon Ashiraliyev

    СтатьяConsumer Market Behavior and PricingZenodo (CERN European Organization for Nuclear Research)2026Цитирований: 0
    ABI

  12. Statistical Analysis of Responses to Likert Scale Questions in Management Science: Simulation Model Using Utility Function and Beta Distribution

    Berdymyrat Ovezmyradov, Akbar Jumayev, Bunyod Utanov +1

    ГлаваSurvey Sampling and Estimation TechniquesLecture notes in networks and systems2026Цитирований: 0
    ABI