Microbial Metabolites in Food Biotechnology

Работ: 173

Compound R-2b (R-1d)
Shakhnoza S. Azimova
ГлаваPolysaccharides and Plant Cell Walls2012Цитирований: 0
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Licoagrochalcone-C
Shakhnoza S. Azimova, Валентина И. Виноградова
ГлаваMicrobial Metabolites in Food Biotechnology2012Цитирований: 0
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Agroastragaloside II
Shakhnoza S. Azimova
ГлаваPhytochemical Studies and Bioactivities2012Цитирований: 0
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Helianthus rydbergii
Shakhnoza S. Azimova, Anna I. Glushenkova
ГлаваMicrobial Metabolites in Food Biotechnology2012Цитирований: 0
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Licoagroaurone
Shakhnoza S. Azimova, Valentina I. Vinogradova
ГлаваMicrobial Metabolites in Food Biotechnology2012Цитирований: 0
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Licoagrochalcone-B
Shakhnoza S. Azimova, Валентина И. Виноградова
ГлаваMicrobial Metabolites in Food Biotechnology2012Цитирований: 0
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Licoagroside-B
Shakhnoza S. Azimova, Валентина И. Виноградова
ГлаваMicrobial Metabolites in Food Biotechnology2012Цитирований: 0
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Helianthus maximiliani
Shakhnoza S. Azimova, Anna I. Glushenkova
ГлаваPotato Plant Research2012Цитирований: 0
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Helianthus decapitatus var. Loddon Gold Hort.
Shakhnoza S. Azimova, Anna I. Glushenkova
ГлаваPotato Plant Research2012Цитирований: 0
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Licoagroside-C
Shakhnoza S. Azimova, Валентина И. Виноградова
ГлаваMicrobial Metabolites in Food Biotechnology2012Цитирований: 0
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Licoagroside-A
Shakhnoza S. Azimova, Валентина И. Виноградова
ГлаваMicrobial Metabolites in Food Biotechnology2012Цитирований: 0
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Licoagroside-F
Shakhnoza S. Azimova, Валентина И. Виноградова
ГлаваMicrobial Metabolites in Food Biotechnology2012Цитирований: 0
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Licoagroside-E
Shakhnoza S. Azimova, Валентина И. Виноградова
ГлаваMicrobial Metabolites in Food Biotechnology2012Цитирований: 0
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25-Ethoxycycloartanol
Shakhnoza S. Azimova
ГлаваNatural product bioactivities and synthesis2012Цитирований: 0
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Helianthus petiolaris
Shakhnoza S. Azimova, Anna I. Glushenkova
ГлаваMicrobial Metabolites in Food Biotechnology2012Цитирований: 0
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Pulsatilla pratensis (L.) Mill. (Anemone pratensis L.)
Shakhnoza S. Azimova, Anna I. Glushenkova
ГлаваPotato Plant Research2012Цитирований: 0
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31-Norcycloartanol
Shakhnoza S. Azimova
ГлаваPhytochemical Studies and Bioactivities2012Цитирований: 0
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24-Methylenecycloartanol
Shakhnoza S. Azimova
ГлаваPhytochemical Studies and Bioactivities2012Цитирований: 0
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Carbohydrates from seeds of Raphanus sativus and Brassica napus
T. V. Orlovskaya, A. V. Sedin, М. Х. Маликова
СтатьяMicrobial Metabolites in Food BiotechnologyChemistry of Natural Compounds2013Цитирований: 0
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Research of Sorption Characteristics of Tubers Jerusalem Artichoke (Helianthus tuberosus)
Норкулова Карима
СтатьяMicrobial Metabolites in Food BiotechnologyJournal of Food Processing & Technology2015Цитирований: 0
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CELLULOLYTIC ACTIVITY OF ANTAGONIST MOULD CHAETOMIUM COCHLIODES, BIO-AGENT OF MICROBIAL PREPARATION KHETOMIK
A. S. Yovenko
СтатьяSeed and Plant BiochemistryAgriciltural microbiology2016Цитирований: 0
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Growth, development and productivity of Jerusalem artichoke depending on plant stand in the conditions of the Republic of Karakalpakstan
Aigul Sarsenbaevna Zhangabaeva
СтатьяMicrobial Metabolites in Food BiotechnologyInteractive science2017Цитирований: 0
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Irrigation technology of artichoke crops. Case of Zarafshan Valley
E. Abdugani
СтатьяCynara cardunculus studies2017Цитирований: 0
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Antiobesity Effect of Fermented Chokeberry Extract in High-Fat Diet-Induced Obese Mice
Na-Hyun Kim, Jonghwan Jegal, Dong-Min Chung +4
СтатьяPhytochemicals and Antioxidant ActivitiesJournal of Medicinal Food2018Цитирований: 0
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Composition of Secondary Metabolites of Endophytic Fungus Aspergillus egypticus HT-166S isolated from Helianthus tuberósus
T.G. Gulyamova, B. S. Okhundedaev, Х. М. Бобакулов +5
СтатьяMicrobial Metabolites in Food BiotechnologyInternational Journal of Current Microbiology and Applied Sciences2018Цитирований: 0
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