Phytase and its Applications

Работ: 47

Prospects of using natural non-conventional raw materials and secondary raw materials in the production of bread of specific purpose
K J Shokirov, Murod Kurbanov, Тамара Атамуратова +1
СтатьяFood Industry and Aquatic BiologyE3S Web of Conferences2023Цитирований: 0
ABI
Probiotic yeast Saccharomyces cerevisiae Az-12 isolated from pomegranate juice presented inhibitory effects against pathogenic bacteria
Anam Latif, A. Saparbekova, Z. R. Akhmedova +2
СтатьяPomegranate: compositions and health benefitsBrazilian Journal of Biology2023Цитирований: 0
ABI
Production of Complex and Mixed Fertilizers by Acidic Processing of Phosphorites
Ruzimurod Sattorovich Jurayev, Bekzod Ravshan ugli Eshkulov, Navruzbek Toyir ugli Kakhkhorov
СтатьяPhosphorus and nutrient management2024Цитирований: 0
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Lithothamnium Effects on Soil Attributes, Phosphorus Utilization Efficiency, and Grain Yield of Soybeans, Corn, and Common Bean
Adriano Stephan Nascente, T. Cobucci, Marco Antonio Goes de Araujo
СтатьяPlant Micronutrient Interactions and EffectsInternational Journal of Agronomy2024Цитирований: 0
ABI
Non-traditional ways of enriching flour and bread products based on local plant raw materials
Nazira Khashimova, Hakimjon Khashimov, Gulnoza Dzhakhangirova +1
СтатьяFood Industry and Aquatic BiologyE3S Web of Conferences2024Цитирований: 0
ABI
Analysis of raw material sources for a plant-based milk alternative from almonds
Abdulaziz Eshonturaev, Shoira Sodiqova
СтатьяNuts composition and effectsE3S Web of Conferences2024Цитирований: 0
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Acceptable planting periods and fertilizing methods of sesame (<i>Sesamum L.</i>) in the western province of Zarafshan oasis, Uzbekistan
Golibjon Diyarov, Shukhrat Rizaev, Sobir Sanayev +1
СтатьяSesame and Sesamin ResearchE3S Web of Conferences2024Цитирований: 0
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Biochemical basis of complex processing of pomegranate
Sitora Ziyayeva, Svetlana M. Vasina, Mashkhura Tagirova
СтатьяPomegranate: compositions and health benefitsBIO Web of Conferences2024Цитирований: 0
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The effect of fermented poultry manure on the yield and quality parameters of triticale (X Triticosecale Wittmack) cultivated organic way on acidic sandy soil
Edit Kosztyuné Krajnyák, Béla Szabó, Zoltán Kovács +5
СтатьяAgriculture, Plant Science, Crop ManagementE3S Web of Conferences2024Цитирований: 0
ABI
Characterization of a Thermostable α-Amylase from Bacillus licheniformis 104.K for Industrial Applications
Askar Kholikov, Khushnut Vokhidov, Azizjon Murtozoyev +4
СтатьяEnzyme Production and CharacterizationMicroorganisms2025Цитирований: 0
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Flavones-Fortified Biochar Enhances Barley (Hordeum Vulgare L.) Growth and Productivity by Ameliorating Cadmium and Copper Toxicity
G. Murtaza, Muhammad Bilawal Junaid, Faisal Mahmood +10
СтатьяHeavy metals in environmentJournal of soil science and plant nutrition2025Цитирований: 0
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Biotechnological advances in food supplement development from cultivated cereals for sustainable agriculture
Ibrohimjon Rahmonovich Asqarov, Dilorom Khasanova
СтатьяSeed and Plant BiochemistryE3S Web of Conferences2025Цитирований: 0
ABI
Protein Components in Allium karataviense Organs and Biological Activity of Extract of the Plant Bulb
Safura Dusalieva, S. F. Aripova, А. А. Ибрагимов +3
СтатьяPhytochemical and Pharmacological StudiesChemistry of Natural Compounds2025Цитирований: 0
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Isolation and Characterization of Agrobacterium tumefaciens Isolated from Walnut (Juglans regia L.) Crown Gall in Selected Region of Uzbekistan
Guljakhon Eshbekova, Z. F. Ismailov
ГлаваNuts composition and effectsLecture notes in networks and systems2025Цитирований: 0
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Studying the amino acid and mineral composition of rape squeeze grown in the Republic of Uzbekistan
Mokhirjon Tukhtaboev, Shuxrat Atakhanov, A’zamjon Satimov +2
ПрепринтPhytase and its ApplicationsResearch Square2025Цитирований: 0
ABI
The role of seed phytic acid levels in promoting black rice growth, nutrient use efficiency, and yield under low-input conditions
Aung Zaw Oo, Hidetoshi Asai, Khamdok Songyikhangsuthor +5
СтатьяPhytase and its ApplicationsFrontiers in Agronomy2026Цитирований: 0
ABI
OROBLANCO NAVLI GREYFRUT PO‘STLOG‘IDAGI GIDROFIL VITAMINLAR MIQDORINI YUSSX USULI YORDAMIDA ANIQLASH
Shaxobiddin Xasanboyevich Abdulloyev, Muxtaram Sobirali qizi Begijonova
СтатьяNutrition, Genetics, and DiseaseJournal of Chemistry of Goods and Traditional Medicine2026Цитирований: 0
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Development of a Functional Whole Wheat Flour for Pizza Dough: Nutritional Enhancement and Rheological Optimization
Mahdi Fathi, Narges Samanian, Mahsa Samanian
СтатьяFood composition and propertiesJournal of Food Science2026Цитирований: 0
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ETIOLOGY OF GALLSTONE DISEASE AND ITS CURRENT CLINICAL CHALLENGES
Valiev Y.Y., Shoma'rufova. I.
СтатьяGallbladder and Bile Duct DisordersZenodo (CERN European Organization for Nuclear Research)2026Цитирований: 0
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ETIOLOGY OF GALLSTONE DISEASE AND ITS CURRENT CLINICAL CHALLENGES
Valiev Y.Y., Shoma'rufova. I.
СтатьяGallbladder and Bile Duct DisordersZenodo (CERN European Organization for Nuclear Research)2026Цитирований: 0
ABI
Energy-efficient phytic acid-assisted chemo-thermal modification for valorization of bamboo residues into dimensionally stable bio-based materials
Tinghuan Wang, Zhichuang Wang, Yuanhang Yang +7
СтатьяPhytase and its ApplicationsBioresource Technology2026Цитирований: 0
ABI
Study Of the Effect of New Phytin Compounds In Experimental Hepatitis
Mirzaakhmedova K.T., Mirzamakhmudova N.M.
СтатьяAlcohol Consumption and Health EffectsInternational Journal of Medical Sciences And Clinical Research2026Цитирований: 0
ABI