Работы, на которые ссылается эта работа

Работ: 125

Работа: Assessment of Bioactive Compounds in Edible Mushrooms for Digestive Disease Management

Assessment of Antioxidant, Antibacterial Activities and Bioactive Compounds of the Wild Edible Mushroom Pleurotus sajor-caju
Kandasamy Selvam, Chinnappan Sudhakar, T. Selvankumar +2
Статья2019Цитирований: 2
ABI
Regulatory effect of Grifola frondosa extract rich in polysaccharides and organic acids on glycolipid metabolism and gut microbiota in rats
Yuyang Pan, Xuzhi Wan, Feng Zeng +5
Статья2019Цитирований: 2
ABI
Attenuation of DSS induced colitis by Dictyophora indusiata polysaccharide (DIP) via modulation of gut microbiota and inflammatory related signaling pathways
Sadia Kanwal, Thomson Patrick Joseph, Shams Aliya +7
Статья2019Цитирований: 2
ABI
Phellinus linteus polysaccharide extract improves insulin resistance by regulating gut microbiota composition
Yangyang Liu, Chaorui Wang, Jinshan Li +4
Статья2019Цитирований: 2
ABI
Comparison between the aqueous extracts of mycelium and basidioma of the edible mushroom Pleurotus pulmonarius: chemical composition and antioxidant analysis
Alex Graça Contato, Fabíola Dorneles Inácio, Caroline Aparecida Vaz de Araújo +6
Статья2019Цитирований: 2
ABI
Hypoglycemic and hypolipidemic activities of Grifola frondosa polysaccharides and their relationships with the modulation of intestinal microflora in diabetic mice induced by high-fat diet and streptozotocin
Weiling Guo, Jiacong Deng, Yuyang Pan +13
Статья2019Цитирований: 2
ABI
Enhanced anti-lung carcinoma and anti-biofilm activity of fungal molecules mediated biogenic zinc oxide nanoparticles conjugated with β-D-glucan from barley
Kandasamy Saravanakumar, Jeevithan Elango, Xiaowen Hu +3
Статья2019Цитирований: 2
ABI
Effect of mushroom polysaccharides from Pleurotus eryngii on obesity and gut microbiota in mice fed a high-fat diet
Nakahara Daiki, Nan Cui, Koichiro Mori +4
Статья2019Цитирований: 2
ABI
Sarcodon aspratus polysaccharides ameliorated obesity-induced metabolic disorders and modulated gut microbiota dysbiosis in mice fed a high-fat diet
Juan Chen, Jiaojiao Liu, Chenchen Yan +6
Статья2020Цитирований: 2
ABI
Anticancer potentiality and mode of action of low-carbohydrate proteins and peptides from mushrooms
Vala Rezvani, Hamid R. Pourianfar, Safoora Mohammadnejad +2
Обзорная статья2020Цитирований: 2
ABI
Chiral Active β-Glucan Nanoparticles for Synergistic Delivery of Doxorubicin and Immune Potentiation
Jintao Huang, Chaoxi Wu, Shunqing Tang +5
Статья2020Цитирований: 2
ABI
Therapeutic potential of mushrooms in diabetes mellitus: Role of polysaccharides
Rubiya Khursheed, Sachin Kumar Singh, Sheetu Wadhwa +2
Обзорная статья2020Цитирований: 2
ABI
The phenolic profile and biological activities of the wild-edible mushrooms Helvella leucopus and Morchella pulchella
İsmail Acar, Federica Blando, Bahar GÜL +4
Статья2020Цитирований: 2
ABI
Biosynthesis of TiO2 Nanoparticles Using Edible Mushroom (Pleurotus djamor) Extract: Mosquito Larvicidal, Histopathological, Antibacterial and Anticancer Effect
Kumar Manimaran, S. Murugesan, Chinnasamy Ragavendran +4
Статья2020Цитирований: 2
ABI
Fatty Acid Contents of Three Wild Edible Mushroom Species
Hakan IŞIK
Статья2020Цитирований: 2
ABI
A novel self-assembled micelles based on stearic acid modified schizophyllan for efficient delivery of paclitaxel
Zahra Negahban, Seyed Abbas Shojaosadati, Sepideh Hamedi
Статья2020Цитирований: 2
ABI
Bioprocessing of Agricultural Residues as Substrates and Optimal Conditions for Phytase Production of Chestnut Mushroom, Pholiota adiposa, in Solid State Fermentation
Kritsana Jatuwong, Jaturong Kumla, Nakarin Suwannarach +2
Статья2020Цитирований: 2
ABI
Functional composition and antioxidant property of crude polysaccharides from the fruiting bodies of Lentinus squarrosulus
Francis Ayimbila, Suttipun Keawsompong
Статья2021Цитирований: 2
ABI
A review of mushrooms in human nutrition and health
Gianluca Rizzo, Silvia Goggi, Francesca Giampieri +1
Обзорная статья2021Цитирований: 2
ABI
Lectins purified from medicinal and edible mushrooms: Insights into their antiviral activity against pathogenic viruses
Yousra A. El‐Maradny, Esmail M. El‐Fakharany, Marwa M. Abu‐Serie +2
Обзорная статья2021Цитирований: 2
ABI
Prebiotic potential of mushroom d-glucans: implications of physicochemical properties and structural features
Andréa Caroline Ruthes, Thaisa M. Cantu-Jungles, Lucimara M.C. Cordeiro +1
Обзорная статья2021Цитирований: 2
ABI
Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 Lentinula edodes (Berk.)
Khandaker Md Sharif Uddin Imam, Yingying Xie, Yusi Liu +2
Статья2021Цитирований: 2
ABI
Enhancement in physicochemical parameters and microbial populations of mushrooms as influenced by nano-coating treatments
Rokayya Sami, Abeer Elhakem, Amina A. M. Al-Mushhin +5
Статья2021Цитирований: 2
ABI
Role of dietary edible mushrooms in the modulation of gut microbiota
Miaoyu Li, Leilei Yu, Jianxin Zhao +4
Статья2021Цитирований: 2
ABI
Pulveraven A from the fruiting bodies of Pulveroboletus ravenelii induces apoptosis in breast cancer cell via extrinsic apoptotic signaling pathway
Da Young Lee, Jae Sik Yu, Rhim Ryoo +4
Статья2021Цитирований: 2
ABI

Работы, на которые ссылается эта работа

Assessment of Antioxidant, Antibacterial Activities and Bioactive Compounds of the Wild Edible Mushroom Pleurotus sajor-caju

Regulatory effect of Grifola frondosa extract rich in polysaccharides and organic acids on glycolipid metabolism and gut microbiota in rats

Attenuation of DSS induced colitis by Dictyophora indusiata polysaccharide (DIP) via modulation of gut microbiota and inflammatory related signaling pathways

<i>Phellinus linteus</i> polysaccharide extract improves insulin resistance by regulating gut microbiota composition

Comparison between the aqueous extracts of mycelium and basidioma of the edible mushroom Pleurotus pulmonarius: chemical composition and antioxidant analysis

Hypoglycemic and hypolipidemic activities of Grifola frondosa polysaccharides and their relationships with the modulation of intestinal microflora in diabetic mice induced by high-fat diet and streptozotocin

Enhanced anti-lung carcinoma and anti-biofilm activity of fungal molecules mediated biogenic zinc oxide nanoparticles conjugated with β-D-glucan from barley

Effect of mushroom polysaccharides from Pleurotus eryngii on obesity and gut microbiota in mice fed a high-fat diet

<i>Sarcodon aspratus</i> polysaccharides ameliorated obesity-induced metabolic disorders and modulated gut microbiota dysbiosis in mice fed a high-fat diet

Anticancer potentiality and mode of action of low-carbohydrate proteins and peptides from mushrooms

<p>Chiral Active β-Glucan Nanoparticles for Synergistic Delivery of Doxorubicin and Immune Potentiation</p>

Therapeutic potential of mushrooms in diabetes mellitus: Role of polysaccharides

The phenolic profile and biological activities of the wild-edible mushrooms Helvella leucopus and Morchella pulchella

Biosynthesis of TiO2 Nanoparticles Using Edible Mushroom (Pleurotus djamor) Extract: Mosquito Larvicidal, Histopathological, Antibacterial and Anticancer Effect

Fatty Acid Contents of Three Wild Edible Mushroom Species

A novel self-assembled micelles based on stearic acid modified schizophyllan for efficient delivery of paclitaxel

Bioprocessing of Agricultural Residues as Substrates and Optimal Conditions for Phytase Production of Chestnut Mushroom, Pholiota adiposa, in Solid State Fermentation

Functional composition and antioxidant property of crude polysaccharides from the fruiting bodies of Lentinus squarrosulus

A review of mushrooms in human nutrition and health

Lectins purified from medicinal and edible mushrooms: Insights into their antiviral activity against pathogenic viruses

Prebiotic potential of mushroom d-glucans: implications of physicochemical properties and structural features

Extraction, Isolation, and Identification of Cytotoxic Secondary Metabolites from Shiitake Mushroom 808 <i>Lentinula edodes</i> (Berk.)

Enhancement in physicochemical parameters and microbial populations of mushrooms as influenced by nano-coating treatments

Role of dietary edible mushrooms in the modulation of gut microbiota

Pulveraven A from the fruiting bodies of Pulveroboletus ravenelii induces apoptosis in breast cancer cell via extrinsic apoptotic signaling pathway