Работы, цитирующие эту работу

Работ: 5

Работа: The effect of shelf life of live cocoons on their temperature and quality

1. Appearance of biological and productivity indicators of foreign breeds and hybrids of <i>bombyx mori</i> l. propagated in seed enterprises in different conditions

   Aziza Batirova, Shavkat Umarov

   СтатьяSilkworms and Sericulture ResearchE3S Web of Conferences2023Цитирований: 1

   ABIABI:AkademIndex/openalex/2023.article.003587

2. Quince fruit and its useful properties

   Khatamova Hamidahon Komiljonovna, Kholdarova Dilnozaxon Makhkamjon Kyzy, Boltaboeva Gulrukh Ravshanbek Kyzy

   СтатьяPhytochemical and Pharmacological StudiesACADEMICIA An International Multidisciplinary Research Journal2022Цитирований: 0

   ABIABI:AkademIndex/openalex/2022.article.002162

3. Some features of peach varieties

   Khatamova Hamidaban Komiljonovna, Vokhobjonova Ibodatoy Zoxidjon Qizi

   СтатьяPlant Physiology and Cultivation StudiesACADEMICIA An International Multidisciplinary Research Journal2022Цитирований: 0

   ABIABI:AkademIndex/openalex/2022.article.004735

4. Influence of cocoon wrapping agrotechnics on the quality of cocoons

   M.B. Soliyeva, G. A. Abdumutalipova

   СтатьяSilkworms and Sericulture ResearchACADEMICIA An International Multidisciplinary Research Journal2022Цитирований: 0

   ABIABI:AkademIndex/openalex/2022.article.004773

5. Collection of main food elements in the vegetative members of new istikballi emerald and karakoz varieties

   H.T Yuldasheva, Ismoilov Behruz Yodgor Oglu

   СтатьяFood Industry and Aquatic BiologyACADEMICIA An International Multidisciplinary Research Journal2022Цитирований: 0

   ABIABI:AkademIndex/openalex/2022.article.006755