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Mohamed Rifky

39 та иш

Eastern Univrsity, Sri Lanka, Chenkalady, Sri Lanka

  1. Study of immobilization of bolaform ions on polymethacrylic acid

    Zebo Urinova, Makhmud Karimov, T.M. Babaev +3

    МақолаSynthesis and bioactivity of alkaloidsBIO Web of Conferences20240 иқтибос
    ABI

  2. Intensification of mixing and heat exchange in polymerizes

    Dilshoda Tursunova, Sadoqat Mamatkulova, Madraim Sarikulov +5

    МақолаPolymer crystallization and propertiesBIO Web of Conferences20240 иқтибос
    ABI

  3. Analysis of the effect of hydrothermal processing on the technological properties of "Vakhshskaya-116" rye grown in a dry climate

    Muhammad Zaxiriddin Zaynobiddinov, Qo‘chqor Dodayev, Suvonqul Ravshanov +3

    МақолаFood Industry and Aquatic BiologyBIO Web of Conferences20250 иқтибос
    ABI

  4. Increase in protein content by cultivation of fungi "<i>Aspergillus oryzae</i>" and "<i>Pleurotus ostreatus</i>" in fish feeding environment

    Khusan Niyozov, Qo‘chqor Dodayev, Akhmedova Zahro Rakhmatovna +3

    МақолаProtein Hydrolysis and Bioactive PeptidesBIO Web of Conferences20250 иқтибос
    ABI

  5. Thermo-gravometric studies of fruits and vegetables

    M. Z. Kurbanova, Qo‘chqor Dodayev, Dilrabo Maksumova +3

    МақолаSpectroscopy and Chemometric AnalysesE3S Web of Conferences20250 иқтибос
    ABI

  6. Development of a classification scheme for main food processing processes

    M. B. Kurbanova, Qo‘chqor Dodayev, Zhamshed Kurbanov +3

    МақолаFood Industry and Aquatic BiologyE3S Web of Conferences20250 иқтибос
    ABI

  7. Abundance, diversity and nutritional composition of seaweeds in the selected locations of vondalous bay, pasikuda in Sri Lanka

    Menaka Wickramasingha, Riyas Ahamed, Jalaldeen Mohamed Harris +5

    МақолаMarine and coastal plant biologyBIO Web of Conferences20250 иқтибос
    ABI

  8. Obtaining cellulose from Cotton Stalk, microcrystalline cellulose, and cellulose aerogel, and study of their properties

    Vasila Umarova, Dilnoza Khamdamova, M. T. Primkulov +4

    МақолаAdvanced Cellulose Research StudiesE3S Web of Conferences20250 иқтибос
    ABI

  9. Analysis of The Properties of Bread From Local Rye and Wheat For Sustainable Production of Bread

    Muhammad Zaxiriddin Zaynobiddinov, Qo‘chqor Dodayev, Suvonqul Ravshanov +4

    МақолаEngineering and Agricultural InnovationsE3S Web of Conferences20250 иқтибос
    ABI

  10. Contributors

    Solmaz Abbasi, D.S. Aditya, Tasnim Ahmed +97

    БобElsevier eBooks20250 иқтибос
    ABI

  11. Food waste upcycling via livestock to promote sustainability objectives

    Kasun Dissanayake, Tonni Agustiono Kurniawan, Mohamed Rifky +1

    БобFood Waste Reduction and SustainabilityElsevier eBooks20250 иқтибос
    ABI

  12. Innovations and challenges in meat color measurement technologies: a critical review

    Kasun Dissanayake, Mohamed Rifky, Murodjon Samadiy +4

    МақолаSpectroscopy and Chemometric AnalysesJournal of Food Measurement & Characterization20260 иқтибос
    ABI

  13. Navigating environmental challenges in rice cultivation for food purpose

    Mohamed Jesfar, Kasun Dissanayake, Komola Shomaksudova +5

    МақолаRice Cultivation and Yield ImprovementAIP conference proceedings20260 иқтибос
    ABI

  14. Calcium feed phosphates derived from wet process phosphoric acid of Kyzylkum origin and calcium-bearing raw materials

    Ilkhomjon Erkin ugli Khoshimov, Shakhzoda Ismatullaevna Turdialieva, Bekhzod Karshiev +4

    МақолаPhosphorus and nutrient managementAIP conference proceedings20260 иқтибос
    ABI