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Genomics, phytochemicals, and oxidative stress

43 та иш

  1. Sesquiterpenoids from Ferula kuhistanica

    Bei Chen, Rie Teranishi, Kazuyoshi Kawazoe +5

    МақолаPlant chemical constituents analysisPhytochemistry20009 иқтибос
    ABI

  2. Influence of plant terpenoids on the permeability of mitochondria and lipid bilayers

    Andrey Y. Abramov, Maria Zamaraeva, Albert Hagelgans +2

    МақолаPlant chemical constituents analysisBiochimica et Biophysica Acta (BBA) - Biomembranes20017 иқтибос
    ABI

  3. Lipid Fatty Acids and Essential Oil from Ferula prangifolia Endemic in Uzbekistan

    D. T. Asilbekova, Gülmira Özek, Т. Оzеk +3

    МақолаPlant chemical constituents analysisChemistry of Natural Compounds20224 иқтибос
    ABI

  4. Molecular modelling and QSAR analysis of the estrogenic activity of terpenoids isolated from<b><i>Ferula</i></b>plants

    Bakhtiyor Rasulev, Ashraf I. Saidkhodzhaev, S. S. Nazrullaev +3

    МақолаSynthesis and biological activitySAR and QSAR in environmental research20074 иқтибос
    ABI

  5. BROCCOLINING SHIFOBAXSH XUSUSIYATLARI

    Fazliddin Jalilov, Mizrob Mavlonovich Boltayev, Shoxista Sharofiddin qizi Meliboyeva

    МақолаGenomics, phytochemicals, and oxidative stressJournal of Chemistry of Goods and Traditional Medicine20223 иқтибос
    ABI

  6. TRIACYLGLYCERINES OF Ruta graveolens GROWN in vivo AND in vitro

    D. T. Asilbekova

    МақолаPlant chemical constituents analysisChemistry of Natural Compounds20012 иқтибос
    ABI

  7. α- and γ-Apienes, Ferovinal, and Ferocin from Ferula ovina

    Kh. I. Khasanova, K. A. Éshbakova, K. K. Turgunov +2

    МақолаPlant chemical constituents analysisChemistry of Natural Compounds20202 иқтибос
    ABI

  8. BROKKOLI VA BROKKOLI NIHOLLARIDAN TURLI KASALLIKLARNING OLDINI OLISH VA DAVOLASHDA FOYDALANISH

    Mizrob Mavlonovich Boltayev, Shoxista Sharofiddin qizi Meliboyeva, Fazliddin Jalilov +3

    МақолаGenomics, phytochemicals, and oxidative stressJournal of Chemistry of Goods and Traditional Medicine20222 иқтибос
    ABI

  9. Nitration of Lignin and Sorptive Properties of the Resulting Products

    A. M. Khvan, Botir Abduazimov, Kh. A. Abduazimov

    МақолаLignin and Wood ChemistryChemistry of Natural Compounds20021 иқтибос
    ABI

  10. Estrogen activity of terpenoids from plants of the genus Ferula

    S. S. Nazrullaev, Ashraf I. Saidkhodzhaev, Kh. S. Akhmedkhodzhaeva +3

    МақолаPlant chemical constituents analysisChemistry of Natural Compounds20081 иқтибос
    ABI

  11. Antioxidant properties of cumin (Bunium persicum Boiss.) extract and its protective role against abiotic stress tested by microRNA markers

    Katarí­na Ražná, Nishonoy Khasanova, Eva Ivanišová +2

    МақолаEssential Oils and Antimicrobial ActivityPotravinarstvo Slovak Journal of Food Sciences20181 иқтибос
    ABI

  12. Determination of the Inhibitory Activity of Ferula sinkiangensis Polysaccharides for Protein Tyrosine Phosphatase 1B

    Saideaihemaiti Wulamu, H. Yimamu, Aytursun Abuduwaili +5

    МақолаProtein Tyrosine PhosphatasesChemistry of Natural Compounds20191 иқтибос
    ABI

  13. Estrogen-Like Substances from the Aerial Part of Ferula tschimganica

    А. У. Маматханов, Kh. A. Akhmedkhodjaeva, М. А. Маматханова +1

    МақолаPlant chemical constituents analysisPharmaceutical Chemistry Journal20211 иқтибос
    ABI

  14. Optimized microclonal propagation protocol and antioxidant activity of callus cultures from the endangered Ferula tadshikorum Pimenov (Apiaceae Lindl.)

    Feruza U. Mustafina, Dilafruz Nematilla kizi Jamalova, Amir Reza Zarekarizi +9

    МақолаPlant chemical constituents analysisPlant Cell Tissue and Organ Culture (PCTOC)20251 иқтибос
    ABI

  15. Lipids, Fatty Acids, and Volatile Compounds from Roots of Ferula tenuisecta

    D. T. Asilbekova, Gülmira Özek, Т. Оzеk +2

    МақолаPlant chemical constituents analysisChemistry of Natural Compounds20251 иқтибос
    ABI

  16. Phenethylisothiocyanate from Barbarea verna as anti‐inflammatory agent

    Moul Dey, David Ribnicky, Anvar Kurmukov +1

    МақолаGenomics, phytochemicals, and oxidative stressThe FASEB Journal20060 иқтибос
    ABI

  17. Sophoraflavanone-G-(Vexibinol)

    Shakhnoza S. Azimova, Валентина И. Виноградова

    БобPhytochemistry and Biological Activities20120 иқтибос
    ABI

  18. Utilization of the Ability to Induce Activation of the Nuclear Factor (Erythroid‐derived 2)‐like Factor 2 (Nrf2) to Assess Potential Cancer Chemopreventive Activity of Liquorice Samples

    Norazah Basar, Lutfun Nahar, Olayinka Ayotunde Oridupa +6

    МақолаPharmacological Effects of Natural CompoundsPhytochemical Analysis20160 иқтибос
    ABI

  19. Antiprostatic Activity of Ferulene in Male Rats

    Tukhtasheva Visola Farmonovna, Rejepov Jumadilla, Djakhangirov Farkhod Nabievich +3

    МақолаSynthesis and Biological EvaluationInternational Journal of Current Research and Review20210 иқтибос
    ABI

  20. Phenethyl isothiocyanate alleviates renal injury in STZ‐induced diabetic rats: Effect on oxidative stress, glycative stress and inflammation

    Mohamed El‐Sherbiny, Nada H. Eisa, Eman Said +1

    МақолаAdvanced Glycation End Products researchThe FASEB Journal20210 иқтибос
    ABI

  21. Polymorphism of genes is factor efficiency anti ulcer pharmacotherapy

    F.K. Klichova

    МақолаHelicobacter pylori-related gastroenterology studiesACADEMICIA An International Multidisciplinary Research Journal20210 иқтибос
    ABI

  22. Supplementation of cooked broccoli with exogenous moringa myrosinase enhanced isothiocyanate formation

    Yao Zhang, Nyasha Makaza, Chunmin Jiang +6

    МақолаMoringa oleifera research and applicationsFood Chemistry20220 иқтибос
    ABI

  23. EXPERIMENTAL STUDY OF THE ACTION OF IR-DIODE LASERS ON THE ESOPHAGUS MUCOSA

    AKHMEDOV Gayrat Keldibaevich, SADIKOV Rustam Abrorovich, GULAMOV Olimjon Mirzakhitovich +3

    МақолаPlant chemical constituents analysisZenodo (CERN European Organization for Nuclear Research)20220 иқтибос
    ABI

  24. BENZODIOXOLS FROM FERULA LAPIDOSA

    Kh. I. Khasanova, Anarbay Babekov, K. A. Éshbakova

    МақолаPlant chemical constituents analysisJournal of Research in Pharmacy20230 иқтибос
    ABI

  25. Oxidative stress affects the beginning of the growth of cancer cells through a variety of routes

    Ebraheem Abdu Musad Saleh, F Al-Dolaimy, Yasir Q. Аlmajidi +7

    Шарҳ мақолаFree Radicals and AntioxidantsPathology - Research and Practice20230 иқтибос
    ABI