Nitrogen and Sulfur Effects on Brassica

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Towards a better knowledge on the Cruciferae diversity in Uzbekistan
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CHEMICAL COMPOSITION ANALYSIS OF THE TURNIP LEAF (BRASSICA RAPA L.)
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Comparison of the effect of different ratios of chemical and biological fertilizers on the chlorophyll content of RGS rapeseed cultivar at different seed densities
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Regulation of grain protein content by the amino acid permease gene OsAAP4 in rice
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Subject: Sulfuric acid production and use in agriculture
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МақолаNitrogen and Sulfur Effects on BrassicaOpen MIND20260 иқтибос
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Subject: Sulfuric acid production and use in agriculture
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МақолаNitrogen and Sulfur Effects on BrassicaZenodo (CERN European Organization for Nuclear Research)20260 иқтибос
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Myoinositol-mediated regulation of leaf physiology, biochemistry, and water relations confers heat stress tolerance in Quinoa
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The glutathione-related metabolism and the AhGST23 gene mediate drought and salt stresses tolerance in peanut (Arachis hypogaea L.)
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Evaluation of the adaptability of non-traditional oil crops in the conditions of the Republic of Uzbekistan
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Sowing methods and early-season weed interference duration as key drivers of yield loss reduction in canola
Muhammad Awais Arshad, Rana Nadeem Abbas, Usman Zulfiqar +3
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Carinata and Camelina as Intermediate Crops for Sustainable Biofuels in Italy and Spain
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Advancements in Cultivation Practices of Brassica Crops: Ancient to Current Trends
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БобNitrogen and Sulfur Effects on Brassica20260 иқтибос
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