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12 та иш

Иш: SYNTHESIS AND PRODUCTION TECHNOLOGY OF HORSE DEA SURFACTANT BY AMIDATION OF HORSE FATTY ACIDS WITH DIETHANOLAMINE

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  2. Developing a healthier chocolate spread: Using persimmons to reduce sugar content

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    МақолаFood Chemistry and Fat AnalysisBIO Web of Conferences20252 иқтибос
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    Richard N. Butler, Cornelius B. O'Regan, Patrick J. Moynihan

    Мақола19782 иқтибос
    ABI

  4. Fatty amide ethoxylates: Synthesis and self‐assembly

    Britta Folmer, Krister Holmberg, Eva Gottberg Klingskog +1

    Мақола20012 иқтибос
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  5. Synthesis of Alkanolamide: a Nonionic Surfactant from the Oil of <i>Gliricidia sepium</i>

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    Мақола20112 иқтибос
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  6. Synthesis and characterization of dehydroabietic acid derivatives suitable for surfactant synthesis

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  7. Preparation and evaluation of some esteramides as synthetic based drilling fluids

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  8. Enhanced biodegradability and lubricity of mineral lubricating oil by fatty acidic diethanolamide borates

    Chen Boshui, Zhang Nan, Wu Jiang +3

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  9. Scalable synthesis of oleoyl ethanolamide by chemical amidation in a mixed solvent

    Xiaosan Wang, Zhengyang Han, Yang Chen +2

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  10. Synthesis of Thumba, Castor and Sal Fatty Ethanolamide‐Based Anionic Surfactants

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    Мақола20132 иқтибос
    ABI

  11. Nonionic diethanolamide amphiphiles with unsaturated C18 hydrocarbon chains: thermotropic and lyotropic liquid crystalline phase behavior

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    Мақола20112 иқтибос
    ABI

  12. Solvent-free one step aminolysis and alcoholysis of low-quality triglycerides using sodium modified CaO nanoparticles as a solid catalyst

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