Shabon Yuldasheva

3 ta ish

Abu Ali ibn Sino nomidagi Buxoro davlat tibbiyot instituti

1. PROSPECTS OF THE USE OF QUINOA AND AMARANTH FOR EXPANDING OF FOOD RESERVE OF POULTRY FARMING

   Shakhnoza Ismatova, I. B. Isabaev, Khusnirabo Ergasheva +1

   MaqolaOAOchiq kirishSeed and Plant BiochemistryAustrian Journal of Technical and Natural Sciences20201 iqtibos

   ABIABI:AkademIndex/2020.article.001851

2. Grades and quality indicators of wheat grain grown in the Karaulbazar district and baking properties of wheat flour of the Tanya grade

   Murod Kurbanov, Khusnirabo Ergasheva, Shabon Yuldasheva +1

   MaqolaOAOchiq kirishEngineering and Agricultural InnovationsE3S Web of Conferences20230 iqtibos

   ABIABI:AkademIndex/2023.article.007871

3. Development of technology of obtaining new types of cereals from sorghum grain

   Khusnirabo Ergasheva, Nilufar Khujakulova, Shakhnoza Ismatova +2

   MaqolaOAOchiq kirishFood Industry and Aquatic BiologyE3S Web of Conferences20250 iqtibos

   ABIABI:AkademIndex/2025.article.003541