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Enzyme Production and Characterization

90 ta ish

  1. Detecting the structural determinants of glycosyl hydrolase family 11 xylanase inhibition

    C. De Ranter, Stefaan Sansen, Kurt Gebruers +4

    MaqolaBiofuel production and bioconversionActa Crystallographica Section A Foundations of Crystallography20050 iqtibos
    ABI

  2. Isolation and General Properties of Cotton Extensin-Like Proteins

    Z. S. Khashimova

    MaqolaEnzyme Production and CharacterizationChemistry of Natural Compounds20050 iqtibos
    ABI

  3. Lactobacillus siliginis sp. nov., isolated from wheat sourdough in South Korea

    Zubair Aslam, Wan‐Taek Im, Leonid N. Ten +3

    MaqolaProbiotics and Fermented FoodsINTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY20060 iqtibos
    ABI

  4. Polysaccharide composition of Polygonum hydropiperis and P. aviculare

    N. A. Yunuskhodzhaeva, V. N. Abdullabekova, A. D. Kurbanova

    MaqolaPolysaccharides Composition and ApplicationsChemistry of Natural Compounds20060 iqtibos
    ABI

  5. The effect of acid proteinases on the activity and stability of glucoamylase preparations

    Nazokatkhon Rakhimova, Kh. T. Khasanov, Kakhramon Davranov

    MaqolaEnzyme Production and CharacterizationApplied Biochemistry and Microbiology20060 iqtibos
    ABI

  6. Isolation, purification, and enzymatic activity of cellulase components of the fungus Aspergillus terreus

    Sh. Ya. Mirzaakhmedov, Zh. F. Ziyavitdinov, З. Р. Ахмедова +5

    MaqolaEnzyme Production and CharacterizationChemistry of Natural Compounds20070 iqtibos
    ABI

  7. Isolation and characteristics of highly active α-amylase from Bacillus subtilis-150

    K. T. Normurodova, Sh. Kh. Nurmatov, B. Kh. Alimova +3

    MaqolaEnzyme Production and CharacterizationChemistry of Natural Compounds20070 iqtibos
    ABI

  8. Identification of cotton pr-proteins exhibiting 1,3-β-glucanase and chitinase activity

    V. V. Maksimov, Э. М. Султанова, I. A. Arzanova +3

    MaqolaStudies on Chitinases and ChitosanasesChemistry of Natural Compounds20090 iqtibos
    ABI

  9. Ação de Microorganismos Surfactantes em Petróleo

    Odete Gonçalves

    MaqolaEnzyme Production and CharacterizationCadernos de Prospecção20090 iqtibos
    ABI

  10. Characteristics of intracellular proteinases from Bacillus subtilis SKB 256

    U. R. Radzhabov, Kakhramon Davranov

    MaqolaEnzyme Production and CharacterizationChemistry of Natural Compounds20100 iqtibos
    ABI

  11. Isolation, purification, and characterization of highly active protease from Bacillus subtilis-150

    K. T. Normurodova, A. A. Makhsumkhanov, B. Kh. Alimova +2

    MaqolaEnzyme Production and CharacterizationChemistry of Natural Compounds20100 iqtibos
    ABI

  12. Purification of extracellular α-amylase and proteinase from Bacillus subtilis SKB 256

    U. R. Radzhabov, Kakhramon Davranov

    MaqolaEnzyme Production and CharacterizationChemistry of Natural Compounds20100 iqtibos
    ABI

  13. Application of SBB staining technique for monitoring PHA production in milk whey fermentation

    Riccardo Andrea Carletto, Alessandro Chiadò, Luca Gillio +2

    Maqolabiodegradable polymer synthesis and propertiesDOAJ (DOAJ: Directory of Open Access Journals)20110 iqtibos
    ABI

  14. Purification of extracellular proteinases from B. subtilis SKB 256 by biospecific chromatography

    U. R. Radzhabov, Kakhramon Davranov, М. М. Рахимов

    MaqolaEnzyme Production and CharacterizationApplied Biochemistry and Microbiology20110 iqtibos
    ABI

  15. Identification of the amino-acid composition of cellulolytic enzymes by a phenylthiocarbamoyl method

    Sh. Ya. Mirzaakhmedov, Dildora Ruzmetova, Nodir Sh. Berdiev +1

    MaqolaEnzyme Production and CharacterizationChemistry of Natural Compounds20110 iqtibos
    ABI

  16. Cayaponoside B6a

    Shakhnoza S. Azimova

    BobCarbohydrate Chemistry and Synthesis20120 iqtibos
    ABI

  17. Cayaponoside B2

    Shakhnoza S. Azimova

    BobPhytochemistry and Bioactive Compounds20120 iqtibos
    ABI

  18. Cayaponoside C4

    Shakhnoza S. Azimova

    BobEnzyme Production and Characterization20120 iqtibos
    ABI

  19. Cayaponoside B6b

    Shakhnoza S. Azimova

    BobEnzyme Production and Characterization20120 iqtibos
    ABI

  20. Cayaponoside A3

    Shakhnoza S. Azimova

    BobPhytochemistry and Bioactive Compounds20120 iqtibos
    ABI

  21. Cayaponoside C2

    Shakhnoza S. Azimova

    BobEnzyme Production and Characterization20120 iqtibos
    ABI

  22. Glyurallin-A

    Shakhnoza S. Azimova, Валентина И. Виноградова

    BobEnzyme Production and Characterization20120 iqtibos
    ABI

  23. Functional Components and Inhibitory Activity of Different Varieties of Kalimeris indica against Protein Glycosylation

    Xiaoli Zhu

    MaqolaEnzyme Production and CharacterizationFood Science20140 iqtibos
    ABI

  24. Purification and Some Properties of Endo-1,4-<i>β</i>-Glucanases of <i>Trichoderma harzianum</i> UzCF-28

    Nodira Azimova, D. M. Khamidov, M. B. Djumagulov +1

    MaqolaBiofuel production and bioconversionOpen Journal of Applied Sciences20160 iqtibos
    ABI

  25. A partial proteome reference map of Tetragenococcus halophilus and comparative proteomic and physiological analysis under salt stress

    Guiqiang He, Jingcheng Deng, Chongde Wu +1

    MaqolaProbiotics and Fermented FoodsRSC Advances20170 iqtibos
    ABI