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Nitrogen and Sulfur Effects on Brassica

44 ta ish

  1. Brassica elongata Ehr.

    Shakhnoza S. Azimova, Anna I. Glushenkova

    BobPlant Ecology and Taxonomy Studies20120 iqtibos
    ABI

  2. Brassica adpressa Boiss.

    Shakhnoza S. Azimova, Anna I. Glushenkova

    BobNitrogen and Sulfur Effects on Brassica20120 iqtibos
    ABI

  3. Brassica amplexicaulis (Desf.) Pomel

    Shakhnoza S. Azimova, Anna I. Glushenkova

    BobNitrogen and Sulfur Effects on Brassica20120 iqtibos
    ABI

  4. Carbohydrates from seeds of Raphanus sativus and Brassica napus

    T. V. Orlovskaya, A. V. Sedin, М. Х. Маликова

    MaqolaMicrobial Metabolites in Food BiotechnologyChemistry of Natural Compounds20130 iqtibos
    ABI

  5. ZAMONAVIY HADIS ILMLARI SOHASIDA ISTILOHLARGA MUNOSABAT (G'ARB OLIMLARI MISOLIDA)

    Mustafoev Abubakr Muhiddin o'g'li

    MaqolaNitrogen and Sulfur Effects on BrassicaZenodo (CERN European Organization for Nuclear Research)20230 iqtibos
    ABI

  6. Investigating the process of refining rapeseed oil

    Obidjon Yunusov, Indirakhon Ayubova, Orifjon Nomozov +4

    MaqolaNitrogen and Sulfur Effects on BrassicaE3S Web of Conferences20240 iqtibos
    ABI

  7. Towards a better knowledge on the Cruciferae diversity in Uzbekistan

    Dmitry A. German, Orzimat T. Turginov, Quyoshbek O. Ziyodullaev +6

    MaqolaNitrogen and Sulfur Effects on BrassicaTurczaninowia20240 iqtibos
    ABI

  8. CHEMICAL COMPOSITION ANALYSIS OF THE TURNIP LEAF (BRASSICA RAPA L.)

    Nargiza Baxtiyorjon qizi Atakulova, Ibrohimjon Rahmonovich Asqarov

    MaqolaNitrogen and Sulfur Effects on BrassicaJournal of Chemistry of Goods and Traditional Medicine20250 iqtibos
    ABI

  9. Comparison of the effect of different ratios of chemical and biological fertilizers on the chlorophyll content of RGS rapeseed cultivar at different seed densities

    T. Buzruko, S. Sadullaev, M. Amonov +5

    MaqolaNitrogen and Sulfur Effects on BrassicaBrazilian Journal of Biology20250 iqtibos
    ABI

  10. Regulation of grain protein content by the amino acid permease gene OsAAP4 in rice

    Ming-Xin Li, Feng-Lin Huang, Jin‐Hong Lin +13

    MaqolaPlant nutrient uptake and metabolismTheoretical and Applied Genetics20260 iqtibos
    ABI

  11. Subject: Sulfuric acid production and use in agriculture

    Mekhrojbek Farkhodov

    MaqolaNitrogen and Sulfur Effects on BrassicaOpen MIND20260 iqtibos
    ABI

  12. Subject: Sulfuric acid production and use in agriculture

    Mekhrojbek Farkhodov

    MaqolaNitrogen and Sulfur Effects on BrassicaZenodo (CERN European Organization for Nuclear Research)20260 iqtibos
    ABI

  13. Myoinositol-mediated regulation of leaf physiology, biochemistry, and water relations confers heat stress tolerance in Quinoa

    Razia Iqbal, Muhammad Sarwar, Basharat Ali +8

    MaqolaSeed and Plant BiochemistryPlant Biosystems - An International Journal Dealing with all Aspects of Plant Biology20260 iqtibos
    ABI

  14. The glutathione-related metabolism and the AhGST23 gene mediate drought and salt stresses tolerance in peanut (Arachis hypogaea L.)

    Zengqiang Li, Haifang Dai, Muhammad Hafeez Ullah Khan +9

    MaqolaPlant Stress Responses and ToleranceBMC Plant Biology20260 iqtibos
    ABI

  15. Optimal AB mix concentration for improved growth and yield of Pagoda mustard

    Ersa Fitriyah Marga, Agus Miftahrrohmat, Abdullaeva Djamilya +2

    MaqolaCrop Yield and Soil FertilityAIP conference proceedings20260 iqtibos
    ABI

  16. Evaluation of the adaptability of non-traditional oil crops in the conditions of the Republic of Uzbekistan

    N. N. Bakhramova, D. A. Otaqulova, M. E. Azimova +2

    MaqolaEngineering and Agricultural InnovationsE3S Web of Conferences20260 iqtibos
    ABI

  17. Sowing methods and early-season weed interference duration as key drivers of yield loss reduction in canola

    Muhammad Awais Arshad, Rana Nadeem Abbas, Usman Zulfiqar +3

    MaqolaNitrogen and Sulfur Effects on BrassicaFrontiers in Agronomy20260 iqtibos
    ABI

  18. Carinata and Camelina as Intermediate Crops for Sustainable Biofuels in Italy and Spain

    Calliope Panoutsou, Francesca Tozzi, David Chiaramonti

    MaqolaLipid metabolism and biosynthesisEnergies20260 iqtibos
    ABI

  19. Advancements in Cultivation Practices of Brassica Crops: Ancient to Current Trends

    Monika Chaudhary, Dilfuza Jabborova

    BobNitrogen and Sulfur Effects on Brassica20260 iqtibos
    ABI