Microbial Metabolites in Food Biotechnology

173 works

1. Compound R-2b (R-1d)

   Shakhnoza S. Azimova

   ChapterPolysaccharides and Plant Cell Walls20120 citations

   ABIABI:AkademIndex/openalex/2012.chapter.000875

2. Licoagrochalcone-C

   Shakhnoza S. Azimova, Валентина И. Виноградова

   ChapterMicrobial Metabolites in Food Biotechnology20120 citations

   ABIABI:AkademIndex/openalex/2012.chapter.001211

3. Agroastragaloside II

   Shakhnoza S. Azimova

   ChapterPhytochemical Studies and Bioactivities20120 citations

   ABIABI:AkademIndex/openalex/2012.chapter.001457

4. Helianthus rydbergii

   Shakhnoza S. Azimova, Anna I. Glushenkova

   ChapterMicrobial Metabolites in Food Biotechnology20120 citations

   ABIABI:AkademIndex/openalex/2012.chapter.001748

5. Licoagroaurone

   Shakhnoza S. Azimova, Valentina I. Vinogradova

   ChapterMicrobial Metabolites in Food Biotechnology20120 citations

   ABIABI:AkademIndex/openalex/2012.chapter.001787

6. Licoagrochalcone-B

   Shakhnoza S. Azimova, Валентина И. Виноградова

   ChapterMicrobial Metabolites in Food Biotechnology20120 citations

   ABIABI:AkademIndex/openalex/2012.chapter.002487

7. Licoagroside-B

   Shakhnoza S. Azimova, Валентина И. Виноградова

   ChapterMicrobial Metabolites in Food Biotechnology20120 citations

   ABIABI:AkademIndex/openalex/2012.chapter.002961

8. Helianthus maximiliani

   Shakhnoza S. Azimova, Anna I. Glushenkova

   ChapterPotato Plant Research20120 citations

   ABIABI:AkademIndex/openalex/2012.chapter.003013

9. Helianthus decapitatus var. Loddon Gold Hort.

   Shakhnoza S. Azimova, Anna I. Glushenkova

   ChapterPotato Plant Research20120 citations

   ABIABI:AkademIndex/openalex/2012.chapter.003263

10. Licoagroside-C

    Shakhnoza S. Azimova, Валентина И. Виноградова

    ChapterMicrobial Metabolites in Food Biotechnology20120 citations

    ABIABI:AkademIndex/openalex/2012.chapter.003388

11. Licoagroside-A

    Shakhnoza S. Azimova, Валентина И. Виноградова

    ChapterMicrobial Metabolites in Food Biotechnology20120 citations

    ABIABI:AkademIndex/openalex/2012.chapter.003835

12. Licoagroside-F

    Shakhnoza S. Azimova, Валентина И. Виноградова

    ChapterMicrobial Metabolites in Food Biotechnology20120 citations

    ABIABI:AkademIndex/openalex/2012.chapter.004082

13. Licoagroside-E

    Shakhnoza S. Azimova, Валентина И. Виноградова

    ChapterMicrobial Metabolites in Food Biotechnology20120 citations

    ABIABI:AkademIndex/openalex/2012.chapter.005141

14. 25-Ethoxycycloartanol

    Shakhnoza S. Azimova

    ChapterNatural product bioactivities and synthesis20120 citations

    ABIABI:AkademIndex/openalex/2012.chapter.006098

15. Helianthus petiolaris

    Shakhnoza S. Azimova, Anna I. Glushenkova

    ChapterMicrobial Metabolites in Food Biotechnology20120 citations

    ABIABI:AkademIndex/openalex/2012.chapter.006855

16. Pulsatilla pratensis (L.) Mill. (Anemone pratensis L.)

    Shakhnoza S. Azimova, Anna I. Glushenkova

    ChapterPotato Plant Research20120 citations

    ABIABI:AkademIndex/openalex/2012.chapter.007195

17. 31-Norcycloartanol

    Shakhnoza S. Azimova

    ChapterPhytochemical Studies and Bioactivities20120 citations

    ABIABI:AkademIndex/openalex/2012.chapter.007587

18. 24-Methylenecycloartanol

    Shakhnoza S. Azimova

    ChapterPhytochemical Studies and Bioactivities20120 citations

    ABIABI:AkademIndex/openalex/2012.chapter.007626

19. Carbohydrates from seeds of Raphanus sativus and Brassica napus

    T. V. Orlovskaya, A. V. Sedin, М. Х. Маликова

    ArticleMicrobial Metabolites in Food BiotechnologyChemistry of Natural Compounds20130 citations

    ABIABI:AkademIndex/openalex/2013.article.000308

20. Research of Sorption Characteristics of Tubers Jerusalem Artichoke (Helianthus tuberosus)

    Норкулова Карима

    ArticleMicrobial Metabolites in Food BiotechnologyJournal of Food Processing & Technology20150 citations

    ABIABI:AkademIndex/openalex/2015.article.000313

21. CELLULOLYTIC ACTIVITY OF ANTAGONIST MOULD CHAETOMIUM COCHLIODES, BIO-AGENT OF MICROBIAL PREPARATION KHETOMIK

    A. S. Yovenko

    ArticleSeed and Plant BiochemistryAgriciltural microbiology20160 citations

    ABIABI:AkademIndex/openalex/2016.article.000398

22. Growth, development and productivity of Jerusalem artichoke depending on plant stand in the conditions of the Republic of Karakalpakstan

    Aigul Sarsenbaevna Zhangabaeva

    ArticleMicrobial Metabolites in Food BiotechnologyInteractive science20170 citations

    ABIABI:AkademIndex/openalex/2017.article.000753

23. Irrigation technology of artichoke crops. Case of Zarafshan Valley

    E. Abdugani

    ArticleCynara cardunculus studies20170 citations

    ABIABI:AkademIndex/openalex/2017.article.000973

24. Antiobesity Effect of Fermented Chokeberry Extract in High-Fat Diet-Induced Obese Mice

    Na-Hyun Kim, Jonghwan Jegal, Dong-Min Chung +4

    ArticlePhytochemicals and Antioxidant ActivitiesJournal of Medicinal Food20180 citations

    ABIABI:AkademIndex/openalex/2018.article.000158

25. Composition of Secondary Metabolites of Endophytic Fungus Aspergillus egypticus HT-166S isolated from Helianthus tuberósus

    T.G. Gulyamova, B. S. Okhundedaev, Х. М. Бобакулов +5

    ArticleMicrobial Metabolites in Food BiotechnologyInternational Journal of Current Microbiology and Applied Sciences20180 citations

    ABIABI:AkademIndex/openalex/2018.article.000353