Food Industry and Aquatic Biology

774 works

1. Etiology, clinical and climate changes in mastits in cities

   Mengliev Gayrat Azzamovich, Kuziboeva Ugilbu Imomalikizi

   ArticleFood Industry and Aquatic BiologyACADEMICIA An International Multidisciplinary Research Journal20210 citations

   ABIABI:AkademIndex/openalex/2021.article.006688

2. ORGANIZATIONAL-LEGAL BASES AND ECONOMIC CONDITIONS OF THE FOOD MARKET

   Sotvoldiev Nodirbek Jurabaevich

   ArticleFood Industry and Aquatic BiologyE-Conference Globe20210 citations

   ABIABI:AkademIndex/openalex/2021.article.006930

3. RESEARCH OF THE INFLUENCE OF THE CONTENT OF RESIDUAL METALS IN THE COMPOSITION OF HYDRATED FATS ON THE HUMAN BODY

   A.K. Saidov, Anvar Khudoikulov, Mamatkulov Mamatkulov

   ArticleFood Industry and Aquatic BiologyUniversum Technical sciences20210 citations

   ABIABI:AkademIndex/openalex/2021.article.006981

4. Use Of Wine Waste And Production Of Biochemical Vinegar

   Назирова Рахнамохон Мухтаровна, Bakhtiyorova Diyora Farhodjon Kizi, Tursunboyeva Mukhlisa Anvar qizi

   ArticleBioeconomy and Sustainability DevelopmentOSF Preprints (OSF Preprints)20210 citations

   ABIABI:AkademIndex/openalex/2021.article.006997

5. ECOLOGICAL CHARACTERISTICS OF FISH PARASITES OF THE TURTKUL POND FARM IN THE CONDITIONS OF THE SOUTHERN ARAL REGION

   Ziyuar Allamuratova

   ArticleFood Industry and Aquatic BiologyUniversum Chemistry & biology20210 citations

   ABIABI:AkademIndex/openalex/2021.article.007074

6. Development Of Methods For Calculating The Level Of Sustainable Development In Textile Enterprises On The Basis Of Diagnosis

   Nozima Bayazovna Giyazova

   ArticleDigitalization and Economic Development in AgricultureThe American Journal of Management and Economics Innovations20210 citations

   ABIABI:AkademIndex/openalex/2021.article.007108

7. PROBLEMS RELATED TO THE MODERNIZATION OF AGRICULTURE OF THE REPUBLIC AND THEIR SOLUTIONS

   A J Tursinov

   ArticleAgricultural Development and Policies20210 citations

   ABIABI:AkademIndex/openalex/2021.article.007362

8. SEXUAL ACTIVITY OF KARAKUL SHEEP OF DIFFERENT AGES

   Ruzimuradov Rabbimkul Rayimkulovich

   ArticleFood Industry and Aquatic BiologyJournalNX - A Multidisciplinary Peer Reviewed Journal20210 citations

   ABIABI:AkademIndex/openalex/2021.article.007396

9. ISSUES OF FOOD MARKET RESEARCH

   Sotvoldiev Nodirbek Jurabaevich

   ArticleFood Industry and Aquatic BiologyE-Conference Globe20210 citations

   ABIABI:AkademIndex/openalex/2021.article.007407

10. ON THE ISSUE OF TECHNOLOGY FOR DRYING OILSEEDS

    Karimov Nematjon, Kobulov Nozimjon Abdukarimovich, Akhmedov Shavkatbek Baltabaevich

    ArticleEngineering and Agricultural Innovations20210 citations

    ABIABI:AkademIndex/openalex/2021.article.007416

11. Ways to increase the efficiency of fisheries through the use of energy-efficient lighting systems

    Takhir Mirzanovich Bayzakov, Kamoliddin Bakhritdinovich Nimatov, Bobur Shodiev +1

    ArticleFood Industry and Aquatic BiologyACADEMICIA An International Multidisciplinary Research Journal20210 citations

    ABIABI:AkademIndex/openalex/2021.article.007453

12. GALLURGIC CONCENTRATION OF TUPAKATON SYLVINITE ORE WITH AMMONIA

    Z. T. Ruzieva, M.Murodullaeva

    ArticleCoal and Coke Industries Research20210 citations

    ABIABI:AkademIndex/openalex/2021.article.007721

13. Issues of Development of the Pharmaceutical Industry on the Basis of Improving the Cultivation of Medicinal Plants

    Ergashev Rakhmatulla Khidirovich, Khujakulova Nigora Rustamovna, Khujakulov Uktam Rustam ugli

    ArticleAgriculture and Biological Studies20210 citations

    ABIABI:AkademIndex/openalex/2021.article.007810

14. MORPHOFUNCTIONAL FEATURES OF THE LYMPHOID STRUCTURES OF THE COLON IN NORMAL AND UNDER THE INFLUENCE OF A BIOSTIMULATOR ON THE BACKGROUND OF RADIATION SICKNESS

    R. R. Navruzov

    ArticleFood Industry and Aquatic BiologyWeb of Scientist: International Scientific Research Journal20210 citations

    ABIABI:AkademIndex/openalex/2021.article.008161

15. GEODEMOGRAPHIC FEATURES OF GEOCRIMINOGENIC SITUATION OF BUKHARA REGION

    Tuxtaeva Xabiba Toshevna, Y B Raxmatov

    ArticleFood Industry and Aquatic BiologyJournalNX - A Multidisciplinary Peer Reviewed Journal20210 citations

    ABIABI:AkademIndex/openalex/2021.article.008336

16. Research of strength properties of half-finished products

    N R Barakaev, Nasillo Urinov, J Juraev +1

    ArticleEngineering Technology and MethodologiesIOP Conference Series Earth and Environmental Science20210 citations

    ABIABI:AkademIndex/openalex/2021.article.008424

17. Study of physical and chemical parameters of soybean grain during storage

    Nargiza Tursunova, Mirzo Narziev, Nodirjon Sharipov +2

    ArticleMagnetic and Electromagnetic EffectsIOP Conference Series Earth and Environmental Science20210 citations

    ABIABI:AkademIndex/openalex/2021.article.008436

18. Research of deformation properties of food material under the influence of normal stresses

    Nasillo Urinov, Мukhabbat Saidova, Mahmud Amonov +1

    ArticleFood Industry and Aquatic BiologyIOP Conference Series Earth and Environmental Science20210 citations

    ABIABI:AkademIndex/openalex/2021.article.008450

19. Efficiency Of Using Domestic Feed Additive On Biological And Physiological Indicators Of Rabbits

    K. I. Khidirov, G. J. Kutlieva, B. I. Turaeva +3

    ArticleRabbits: Nutrition, Reproduction, HealthThe American Journal of Veterinary Sciences And Wildlife Discovery20210 citations

    ABIABI:AkademIndex/openalex/2021.article.008465

20. New Technology for Drying Grain and Bulk Materials

    Ergashev Sharibboy Tolanovich, Otakhanov Bahrom Sadirdinovich, Kidirov Adhamjon Rustamovich +2

    ArticleEngineering Technology and Methodologies20210 citations

    ABIABI:AkademIndex/openalex/2021.article.008622

21. Research of structural and mechanical properties of molded macaroni foods as a cutting object

    Nasillo Urinov, Lyudmila Dubrovets, Ibodullo Sohibov +1

    ArticleFood Industry and Aquatic BiologyIOP Conference Series Earth and Environmental Science20210 citations

    ABIABI:AkademIndex/openalex/2021.article.008637

22. TECHNOLOGY OF ISOLATION OF BIOLOGICALLY ACTIVE SUBSTANCES FROM MAKHALI CORN GRAIN

    Sh.I. Akhmedova, G. B. Sotimov

    ArticleFood Industry and Aquatic BiologyChronos natural and technical sciences20210 citations

    ABIABI:AkademIndex/openalex/2021.article.008855

23. The Actual Problems of Diet Therapy

    Salieva Minarakhon

    ArticleFood Industry and Aquatic Biology20210 citations

    ABIABI:AkademIndex/openalex/2021.article.009100

24. Analysis Of International Experience In The Field Of Quality And Competitiveness Of Agricultural And Food Products

    Muminov Najmiddin Shamsiddinovich, Kendjaev Anvar Аkromovich, Abdirayimov Azizbek Ro'ziqul O'g'li

    ArticleFood Industry and Aquatic BiologyThe American Journal of Agriculture and Biomedical Engineering20210 citations

    ABIABI:AkademIndex/openalex/2021.article.009133

25. Development of regression model of proteins attackability process in meat food (in vitro)

    Алишер Саиджамалович Пулатов, Marina Ņikitina

    ArticleFood Industry and Aquatic BiologyTheory and practice of meat processing20210 citations

    ABIABI:AkademIndex/openalex/2021.article.009168