Л.Г. Елисеева

Работ: 4

Plekhanov Russian Economic University

1. Consumer preferences in respect of processed fruit and berry products

   Н. А. Грибова, Л.Г. Елисеева

   СтатьяOrganic Food and AgricultureVestnik MGTU2017Цитирований: 0

   ABIABI:AkademIndex/openalex/2017.article.000774

2. Microgreens: a newly merging product, aspects, prospectives, and disadvantages

   Ali J. Othman, Л.Г. Елисеева, D.V. Simina

   СтатьяLight effects on plantsProceedings of the Voronezh State University of Engineering Technologies2021Цитирований: 0

   ABIABI:AkademIndex/openalex/2021.article.000715

3. Research of demand and consumer preferences of processed fruit and berry raw materials and products based on them

   Н. А. Грибова, Л.Г. Елисеева

   СтатьяFood Industry and Aquatic BiologyProceedings of the Voronezh State University of Engineering Technologies2023Цитирований: 0

   ABIABI:AkademIndex/openalex/2023.article.002190

4. QUALITY MANAGEMENT OF MICROGREENS AS A NEW SOURCE OF FUNCTIONAL INGREDIENTS IN THE DIETS OF PEOPLE WITH MICRONUTRIENT DEFICIENCIES

   Л.Г. Елисеева, D.V. Simina, П.И. Токарев

   СтатьяFood Industry and Aquatic Biology2024Цитирований: 0

   ABIABI:AkademIndex/openalex/2024.article.009568