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Proceedings of the Voronezh State University of Engineering Technologies

Работ: 24

Журнал · ISSN 2226-910X

  1. Osmotic dehydration of berries: study of mass transfer parameters

    N. A. Gribova, Л. В. Беркетова

    СтатьяFreezing and Crystallization ProcessesProceedings of the Voronezh State University of Engineering Technologies2018Цитирований: 2
    ABI

  2. Studies of the kinetic and sorption characteristics of OFAM-K and OPMN-P membranes in the process of electron-nanofiltration separation of an aqueous solution of potassium sulfate

    Д. Н. Коновалов, С. И. Лазарев, Pepe Lua +1

    СтатьяMembrane-based Ion Separation TechniquesProceedings of the Voronezh State University of Engineering Technologies2023Цитирований: 1
    ABI

  3. Trends of development of the sphere of services in Russia

    A. A. Gazhur, I. N. Lukiyanchuk

    СтатьяEconomic and Technological Developments in RussiaProceedings of the Voronezh State University of Engineering Technologies2018Цитирований: 0
    ABI

  4. A technique for controlling the course of surface processes involving adsorbed metal clusters in luminescent condensed media

    A. I. Kustov, Séverine Nikel

    СтатьяQuantum Dots Synthesis And PropertiesProceedings of the Voronezh State University of Engineering Technologies2018Цитирований: 0
    ABI

  5. Institutional dysfunctions of social economy and ways of their overcoming

    O. I. Vodyanenko

    СтатьяEconomic and Technological Developments in RussiaProceedings of the Voronezh State University of Engineering Technologies2018Цитирований: 0
    ABI

  6. Social well-being of people and the strategy of innovative development of the enterprise

    I. A. Kiseleva, Н. Е. Симонович, Е. Д. Соломатина

    СтатьяRegional Economic Development and InnovationProceedings of the Voronezh State University of Engineering Technologies2019Цитирований: 0
    ABI

  7. Mechanism of implementation of public-private partnership at the enterprises of the military-industrial complex

    И.В. Казьмина, Ekaterina A. Titova

    СтатьяEngineering and Environmental StudiesProceedings of the Voronezh State University of Engineering Technologies2019Цитирований: 0
    ABI

  8. Business risks: psychological features of risk assessment in business

    Irina Anatolievna Kiselеvа, Н. Е. Симонович, I. Yu. Knyazeva

    СтатьяRegional Economic Development and InnovationProceedings of the Voronezh State University of Engineering Technologies2019Цитирований: 0
    ABI

  9. Assessment of sorption properties of sorbent based on silicon dioxide

    Е. С. Шенцова, L. I. Lytkina, И. А. Саранов +1

    СтатьяAdvanced Theoretical and Applied Studies in Material Sciences and GeometryProceedings of the Voronezh State University of Engineering Technologies2019Цитирований: 0
    ABI

  10. Differential scanning calorimetry of cocoa butter and chocolate glaze

    И. А. Саранов, О. Б. Рудаков, K. K. Polyansky

    СтатьяFood Chemistry and Fat AnalysisProceedings of the Voronezh State University of Engineering Technologies2020Цитирований: 0
    ABI

  11. Economic and mathematical approach to optimization of vacuum-freeze drying of the enzyme preparation inulinase Bacillus polymyxa 29

    K. K. Polyansky

    СтатьяFood Industry and Aquatic BiologyProceedings of the Voronezh State University of Engineering Technologies2020Цитирований: 0
    ABI

  12. Microgreens: a newly merging product, aspects, prospectives, and disadvantages

    Ali J. Othman, Л.Г. Елисеева, D.V. Simina

    СтатьяLight effects on plantsProceedings of the Voronezh State University of Engineering Technologies2021Цитирований: 0
    ABI

  13. Application of the method of differential scanning calorimetry in the study of the properties of oilseeds

    И. А. Саранов, О. Б. Рудаков, K. K. Polyansky +3

    СтатьяBee Products Chemical AnalysisProceedings of the Voronezh State University of Engineering Technologies2021Цитирований: 0
    ABI

  14. Development of jelly based on a spent osmotic agent

    Н. А. Грибова

    СтатьяFood Industry and Aquatic BiologyProceedings of the Voronezh State University of Engineering Technologies2021Цитирований: 0
    ABI

  15. Research of demand and consumer preferences of processed fruit and berry raw materials and products based on them

    Н. А. Грибова, Л.Г. Елисеева

    СтатьяFood Industry and Aquatic BiologyProceedings of the Voronezh State University of Engineering Technologies2023Цитирований: 0
    ABI

  16. Expanding the range of flour confectionery products for specialized nutrition

    Svetlana Tefikova, D. A. Velina, Olga Orlovtseva +4

    СтатьяFood Industry and Aquatic BiologyProceedings of the Voronezh State University of Engineering Technologies2023Цитирований: 0
    ABI

  17. Study of technological processes of extractive substances extraction from osmo-dehydrated berry products

    Н. А. Грибова

    СтатьяAdvanced Scientific Research MethodsProceedings of the Voronezh State University of Engineering Technologies2023Цитирований: 0
    ABI

  18. Study of the efficiency of electromembrane separation of technological solutions of treatment facilities of RKS-Tambov

    О. А. Абоносимов, С. И. Лазарев, M. A. Hrebtova +3

    СтатьяOil and Gas Production TechniquesProceedings of the Voronezh State University of Engineering Technologies2023Цитирований: 0
    ABI

  19. Analysis and substantiation of trends in the development of electromembrane methods in the purification of industrial solutions

    С. И. Лазарев, К. В. Шестаков, O. V. Dolgova +1

    СтатьяMembrane-based Ion Separation TechniquesProceedings of the Voronezh State University of Engineering Technologies2024Цитирований: 0
    ABI

  20. Application of virtual simulators in the processes of electrodialysis separation of industrial solutions

    С. И. Лазарев, К. В. Шестаков, O. V. Dolgova +1

    СтатьяEngineering Education and TechnologyProceedings of the Voronezh State University of Engineering Technologies2024Цитирований: 0
    ABI

  21. Development of technology for wheat-triticale bread resistant to microbiological spoilage

    А. В. Дранников, A. A. Shevtsov, K. K. Polyansky +3

    СтатьяAgricultural Productivity and Crop ImprovementProceedings of the Voronezh State University of Engineering Technologies2024Цитирований: 0
    ABI

  22. Physico-chemical properties and lipid binding capacity of bacterial cellulose synthesized on whey

    Natalia Pogorelova, Natalya Anatolyevna Sarnitskaya, K. K. Polyansky +2

    СтатьяAdvanced Cellulose Research StudiesProceedings of the Voronezh State University of Engineering Technologies2024Цитирований: 0
    ABI

  23. Mathematical interpretation of kinetic patterns of beet shavings drying

    А. В. Дранников, N. Y. Sitnikov, A. R. Bubnov +2

    СтатьяFood Drying and ModelingProceedings of the Voronezh State University of Engineering Technologies2025Цитирований: 0
    ABI

  24. Analysis of the efficiency of electromembrane purification of industrial solutions from nickel ions

    V. A. Semiletova, K. V. Shestakov, S. I. Lazarev +1

    СтатьяMembrane-based Ion Separation TechniquesProceedings of the Voronezh State University of Engineering Technologies2025Цитирований: 0
    ABI