Food Quality and Safety Studies

Работ: 103

Vegetable Tanning Agents
S. M. Mavlyanov, Sh. Yu. Islambekov, А. И. Исмаилов +2
СтатьяCollagen: Extraction and CharacterizationChemistry of Natural Compounds2001Цитирований: 9
ABI
Effect of Moisture Content on the Quality and Quantity of Screw-Pressed Flax Seed Oil
Jahongir Hasanov, Sherzod Mirzaxmedov, Elvira Sultonova +1
СтатьяPhytoestrogen effects and researchFood Processing Techniques and Technology2023Цитирований: 2
ABI
24-Methylenecycloartan-3β,21-diol
Shakhnoza S. Azimova
ГлаваNatural product bioactivities and synthesis2012Цитирований: 1
ABI
Effect of Dry Extracts of Medicinal Plants on Urinary Excretion and Ion Exchange
Djanaev G. Yu., Makhsumov Sh. M., O. A. Zaytseva +2
СтатьяFood Quality and Safety StudiesJournal of Medical Genetics and Clinical Biology2023Цитирований: 1
ABI
ОЦЕНКА АНТИРАДИКАЛЬНЫХ СВОЙСТВ АЙЛАНТОВОГО МАСЛА МЕТОДОМ DPPH
Шахобиддин Мирзараимович Қирғизов, M. M. Muminov, Dilafruz Sanjarbek qizi Turg'unova
СтатьяMedicinal plant effects and applicationsJournal of Chemistry of Goods and Traditional Medicine2025Цитирований: 1
ABI
Accumulation Dynamics of Ecdysterone and Carbohydrates in Callus Tissue of Ajuga turkestanica
Р. П. Закирова, М. Х. Маликова
СтатьяHealthcare and Venom ResearchChemistry of Natural Compounds2001Цитирований: 1
ABI
The Estrogen Activity of the Sum of Terpenoid Alcohol Esters Isolated from Ferula kuhistanica and Ferula Tenuifida
S. S. Nazrullaev, З. А. Хушбактова, В. Н. Сыров
СтатьяPlant chemical constituents analysisPharmaceutical Chemistry Journal2000Цитирований: 1
ABI
Isolation, purification, stabilization, and characterization of phospholipase d preparations from Raphanus sativus longipinnatus
Sh. R. Mad’yarov
СтатьяPlant-Derived Bioactive CompoundsChemistry of Natural Compounds2012Цитирований: 1
ABI
The Mode of Origin and Progress of Anæmia in Pregnant Tea Garden Coolies.
K P Hare
СтатьяFood Quality and Safety StudiesPubMed1940Цитирований: 0
ABI
Investigation of the tanning substances ofAgrimonia asiatica
A. Ya. Ibragimov, R. L. Khazanovich
СтатьяPhytochemicals and Antioxidant ActivitiesChemistry of Natural Compounds1966Цитирований: 0
ABI
Isolation and study of the peptides from an alcoholic extract of the seeds ofGlycine hispida Max.
I. A. Asatov, K. G. Ioffe
СтатьяPhytoestrogen effects and researchChemistry of Natural Compounds1966Цитирований: 0
ABI
Esters ofFeruta angrenii
G. V. Sagitdinova, Ashraf I. Saidkhodzhaev, V. M. Malikov +1
СтатьяFood Quality and Safety StudiesChemistry of Natural Compounds1979Цитирований: 0
ABI
Regulation of genetic activity of thyroid hormones. I. Effect of purified cytoplasmic hormonereceptor complex on the template activity of chromatin
A Abdukarimov, Aima Adylova, M. Z. Kkhan
СтатьяAdvanced Scientific Research MethodsNeuroscience and Behavioral Physiology1981Цитирований: 0
ABI
Colorimetric method for the quantitative determination of hydrolyzable tannin substances
S. M. Mavlyanov, Yu. Islambekov, A. K. Karimdzhanov +2
СтатьяPhytochemicals and Antioxidant ActivitiesChemistry of Natural Compounds1981Цитирований: 0
ABI
Steroid saponins and sapogenins ofAllium. XIX. The structure of karatavigenin C
Yu. S. Vollerner, Н. Д. Абдуллаев, M. B. Gorovits +1
СтатьяGarlic and Onion StudiesChemistry of Natural Compounds1983Цитирований: 0
ABI
Esters ofFerula kopetdaghensis
A. I. Sadikhodzhaev, Х. М. Камилов, M. G. Pimenov
СтатьяFood Quality and Safety StudiesChemistry of Natural Compounds1987Цитирований: 0
ABI
The effect of hexadecylphosphocholine on the degradation of mitochondrial phospholipids
O. N. Vagina, Frank N. Gellerich, Renate Ulbrich‐Hofmann
СтатьяSeaweed-derived Bioactive CompoundsMolecular and Cellular Biochemistry1998Цитирований: 0
ABI
Induction and cultures of mountain ginseng adventitious roots and AFLP analysis for identifying mountain ginseng
Sung Ho Son, Sung Mee Choi, Soo Jin Hyung +4
СтатьяPlant tissue culture and regenerationBiotechnology and Bioprocess Engineering1999Цитирований: 0
ABI
Immunochemical Study of Antigenic Determinants of Recombinant HBsAg Produced by Bombyx mori Larvae
Elvira Yusupova, Z. S. Khashimova, Shakhnoza S. Azimova
СтатьяFood Quality and Safety StudiesChemistry of Natural Compounds2000Цитирований: 0
ABI
Polysaccharides of Rice Straw
A. N. Brylev, D. K. Adylov, G. G. Tukhtaeva +3
СтатьяPolysaccharides and Plant Cell WallsChemistry of Natural Compounds2001Цитирований: 0
ABI
Isolation, Purification, and Properties of α-Amylase from Bacillus subtilis-7A
Sh. Kh. Nurmatov, З. Р. Ахмедова, D. A. Rakhimov
СтатьяFood Quality and Safety StudiesChemistry of Natural Compounds2001Цитирований: 0
ABI
Quantitative Determination of Tefestrol in Ferula tenuisecta Roots
Л. Д. Котенко, А. У. Маматханов, М. Т. Турахожаев +1
СтатьяFood Quality and Safety StudiesChemistry of Natural Compounds2001Цитирований: 0
ABI
Phytohemagglutinins from Phaseolus vulgaris L. and Pisum sativum Seeds
D. S. Takhirova, T. D. Kasymova
СтатьяFood Quality and Safety StudiesChemistry of Natural Compounds2001Цитирований: 0
ABI
Isoprenoids of Gossypium Leaves and Their Effect on the Functional Activity of Cotton-Sprout Nuclei
Н. К. Хидырова, Н. М. Маматкулова, O. Kh. Saitmuratova +1
СтатьяFood Quality and Safety StudiesChemistry of Natural Compounds2002Цитирований: 0
ABI
Identification of IAA-Oxidase in Peroxidase Isoforms from Cotton Leaves
I. A. Arzanova, F. A. Ibragimov, З. Голубенко +3
СтатьяFood Quality and Safety StudiesChemistry of Natural Compounds2002Цитирований: 0
ABI