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З. Р. Ахмедова

20 та иш

Institute of Zoology of the Academy of Sciences of the Republic of Uzbekistan, Tashkent, Uzbekistan

  1. Revision of stoneflies (<i>insecta: plecoptera</i>) fauna in Uzbekistan

    Natalya Lebedeva, З. Р. Ахмедова, Bakhtiyor Kholmatov +1

    МақолаFreshwater macroinvertebrate diversity and ecologyE3S Web of Conferences202113 иқтибос
    ABI

  2. An Extracellular Ribonuclease from <i>Bacillus subtilis</i> TM and <i>Bacillus velezensis</i> TM with Antiviral Activity against TMV

    Mokhira Narmukhamedova, Tokhir Khusanov, Gulchekhra Kadirova +3

    МақолаCRISPR and Genetic EngineeringMicrobiology and Biotechnology Letters20252 иқтибос
    ABI

  3. Characteristics of irrigated soils of Bukhara region intended for cotton sowing

    B.F. Aripov, З. Р. Ахмедова, B.B. Farmonov

    МақолаEngineering and Agricultural InnovationsE3S Web of Conferences20232 иқтибос
    ABI

  4. The properties of invertase, covalently immobilized at activated carbon

    Dilbar Mirzarakhmetova, Davron Dekhkonov, М. М. Рахимов +2

    МақолаEnzyme Catalysis and ImmobilizationApplied Biochemistry and Microbiology20091 иқтибос
    ABI

  5. The Effects of Low-frequency Pulsed Electromagnetic Fields on the Cleaning of Household Wastewater

    A.K. Tonkikh, O.A. Verushkina, З. Р. Ахмедова +2

    МақолаMagnetic and Electromagnetic EffectsEcology and Industry of Russia20231 иқтибос
    ABI

  6. Carbohydrate compositions of preparations of fungal origin

    B. A. Abylaeva, D. A. Rakhimov, З. Р. Ахмедова +1

    МақолаFungal Biology and ApplicationsChemistry of Natural Compounds19970 иқтибос
    ABI

  7. Physicochemical properties and kinetics of transferase activity of invertase

    Dilbar Mirzarakhmetova, S. Kh. Abdurazakova, З. Р. Ахмедова +1

    МақолаMicrobial Metabolites in Food BiotechnologyChemistry of Natural Compounds19990 иқтибос
    ABI

  8. Substrate specificity of yeast invertase in transglycosylation reactions

    Dilbar Mirzarakhmetova, S. Kh. Abdurazakova, З. Р. Ахмедова +1

    МақолаMicrobial Metabolites in Food BiotechnologyChemistry of Natural Compounds20000 иқтибос
    ABI

  9. Isolation, Purification, and Properties of α-Amylase from Bacillus subtilis-7A

    Sh. Kh. Nurmatov, З. Р. Ахмедова, D. A. Rakhimov

    МақолаFood Quality and Safety StudiesChemistry of Natural Compounds20010 иқтибос
    ABI

  10. Biodestruction of Lignins by the Basidiomycete Pleurotus ostreatus

    G. N. Dalimova, З. Р. Ахмедова

    МақолаEnzyme-mediated dye degradationChemistry of Natural Compounds20010 иқтибос
    ABI

  11. The Effect of Nutrient Medium Composition on Peroxidase Biosynthesis by Bazidiomycete Pleurotus ostreatus, strain UzBI-I105

    L. A. Kuz'mina, З. Р. Ахмедова, Kakhramon Davranov

    МақолаEnzyme-mediated dye degradationApplied Biochemistry and Microbiology20010 иқтибос
    ABI

  12. [Effect of culture medium composition on peroxidase biosynthesis by the fungus Pleurotus ostreatus UzBI-I105].

    L. A. Kuz'mina, З. Р. Ахмедова, Kakhramon Davranov

    МақолаFungal Biology and ApplicationsPubMed20010 иқтибос
    ABI

  13. Enzymatic conversion of invertase substrates in a water-organic medium

    Dilbar Mirzarakhmetova, М. М. Рахимов, S. Kh. Abdurazakova +1

    МақолаEnzyme Catalysis and ImmobilizationApplied Biochemistry and Microbiology20060 иқтибос
    ABI

  14. Isolation, purification, and enzymatic activity of cellulase components of the fungus Aspergillus terreus

    Sh. Ya. Mirzaakhmedov, Zh. F. Ziyavitdinov, З. Р. Ахмедова +5

    МақолаEnzyme Production and CharacterizationChemistry of Natural Compounds20070 иқтибос
    ABI

  15. Isolation and characteristics of highly active α-amylase from Bacillus subtilis-150

    K. T. Normurodova, Sh. Kh. Nurmatov, B. Kh. Alimova +3

    МақолаEnzyme Production and CharacterizationChemistry of Natural Compounds20070 иқтибос
    ABI

  16. Importance of fungus in feeding termites with sunflower plants

    З. Р. Ахмедова, Bakhtiyor Kholmatov, Natalya Lebedeva +3

    МақолаInsect and Arachnid Ecology and BehaviorE3S Web of Conferences20210 иқтибос
    ABI

  17. Biological methods for protecting hawthorns in Uzbekistan

    З. Р. Ахмедова, Nurullo Mukhsimov, Tokhir Khusanov +2

    МақолаBotanical Studies and ApplicationsBIO Web of Conferences20240 иқтибос
    ABI

  18. Structure and Properties of Solid Aluminum Oxide Nanocomposites – a Promising Sorbent for Immobilization of Biometabolites and Microorganisms

    З. Р. Ахмедова, А. И. Комаров, Tulkin E. Shonakhunov +4

    МақолаAdvanced ceramic materials synthesisEcology and Industry of Russia20250 иқтибос
    ABI

  19. Identification and study of extracellular enzymatic activity of Bacillus velezensis isolated from saline soils of the Fergana Valley

    Mokhira Narmukhamedova, Tokhir Khusanov, Gulchekhra Kadirova +1

    МақолаAnimal Diversity and Health StudiesINSTITUTE OF MOLECULAR BIOLOGY & BIOTECHNOLOGIES TRANSACTIONS20250 иқтибос
    ABI

  20. Isolation and characterization of actinobacteria of the genus Streptomyces under salt stress conditions

    G. Kadirova, З. Р. Ахмедова, T. Shonakhunov +2

    МақолаMicrobial Natural Products and BiosynthesisBrazilian Journal of Biology20250 иқтибос
    ABI