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Journal of the Science of Food and Agriculture

8 ta ish

Jurnal · ISSN 0022-5142

  1. Enhanced oral bioavailability and anti‐hyperuricemic activity of liquiritin via a self‐nanoemulsifying drug delivery system

    Chunmei Wei, Qilong Wang, Wen Weng +5

    MaqolaGout, Hyperuricemia, Uric AcidJournal of the Science of Food and Agriculture20213 iqtibos
    ABI

  2. Quercetin and kaempferol from saffron petals alleviated hydrogen peroxide‐induced oxidative damage in <scp>B16</scp> cells

    Yao Zhang, Yucui Gong, Jiayun Hu +7

    MaqolaSaffron Plant Research StudiesJournal of the Science of Food and Agriculture20242 iqtibos
    ABI

  3. Advances in genomics for the improvement of quality in coffee

    Hue Tran, L. Slade Lee, Agnelo Furtado +2

    Sharh maqolaCoffee research and impactsJournal of the Science of Food and Agriculture20161 iqtibos
    ABI

  4. The place of fertilisers in forestry

    M. V. Laurie

    MaqolaForest ecology and managementJournal of the Science of Food and Agriculture19600 iqtibos
    ABI

  5. Monitoring of the Rioja red wine production process by <scp><sup>1</sup>H</scp>‐<scp>NMR</scp> spectroscopy

    Eva María Santos López, Klavs Martin Sørensen, Francesco Savorani +4

    MaqolaFermentation and Sensory AnalysisJournal of the Science of Food and Agriculture20210 iqtibos
    ABI

  6. Crop management measures to mitigate negative impacts of late sowing on winter wheat production in China: a meta‐analysis

    Tiantian Huang, Meiyue Yang, Maoxue Zhang +19

    Sharh maqolaClimate change impacts on agricultureJournal of the Science of Food and Agriculture20250 iqtibos
    ABI

  7. Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects

    Anna Tabea Mengen, Damir Esenaliev, Jakhongir Babadjanov +3

    MaqolaSeed and Plant BiochemistryJournal of the Science of Food and Agriculture20260 iqtibos
    ABI

  8. <scp>β</scp> ‐Sitosterol from <scp> <i>Camellia</i> </scp> oil integrated photothermal liposomes increasing redox‐balanced anti‐inflammation in macrophages

    Yuehua Chen, Yiming Wan, Jiahao Ouyang +5

    MaqolaCholesterol and Lipid MetabolismJournal of the Science of Food and Agriculture20260 iqtibos
    ABI