Behxhet Mustafa

7 ta ish

University of Prishtina

1. An ethnobotanical perspective on traditional fermented plant foods and beverages in Eastern Europe

   Renata Söukand, Andréa Pieroni, Marianna Biró +9

   Sharh maqola201564 iqtibos

   ABIABI:AkademIndex/2026.other.428359

2. Local knowledge on plants and domestic remedies in the mountain villages of Peshkopia (Eastern Albania)

   Andréa Pieroni, Anely Nedelcheva, Avni Hajdari +4

   Maqola201462 iqtibos

   ABIABI:AkademIndex/2026.other.452128

3. Of the importance of a leaf: the ethnobotany of sarma in Turkey and the Balkans

   Yunus Doğan, Anely Nedelcheva, Łukasz Łuczaj +9

   Maqola201544 iqtibos

   ABIABI:AkademIndex/2026.other.517013

4. Plants used for making recreational tea in Europe: a review based on specific research sites

   Renata Söukand, Cassandra L. Quave, Andréa Pieroni +13

   Sharh maqola201330 iqtibos

   ABIABI:AkademIndex/2026.other.452106

5. A cross-cultural comparison of folk plant uses among Albanians, Bosniaks, Gorani and Turks living in south Kosovo

   Behxhet Mustafa, Avni Hajdari, Andréa Pieroni +3

   Maqola20158 iqtibos

   ABIABI:AkademIndex/2026.other.585784

6. Medical ethnobotany of the Albanian Alps in Kosovo

   Behxhet Mustafa, Avni Hajdari, Feriz Krasniqi +4

   Maqola20124 iqtibos

   ABIABI:AkademIndex/2026.other.428358

7. A phylogenetic analysis of the wild <i>Tulipa</i> species (Liliaceae) of Kosovo based on plastid and nuclear <scp>DNA</scp> sequence

   Avni Hajdari, Bledar Pulaj, Corinna Schmiderer +4

   Maqola20213 iqtibos

   ABIABI:AkademIndex/2026.other.275175