Ushbu ish iqtibos qilgan ishlar

16 ta ish

Ish: Determination of bioactive compounds of pomegranate peel to incorporate as a functional food ingredient in food production

1. Chitosan entrapping of sodium alginate / Lycium barbarum polysaccharide gels for the encapsulation, protection and delivery of Lactiplantibacillus plantarum with enhanced viability

   Ran Liu, Xiaoman Ci, Linlin Liu +6

   Maqola202414 iqtibos

   ABIABI:AkademIndex/2026.other.090174

2. Recent Developments in the Extraction of Lithium from Water Resources

   Bakhodir Abdullayev, Nilufar Askarova, Rano Toshkodirova +4

   MaqolaOAOchiq kirishExtraction and Separation ProcessesAsian Journal of Chemistry202414 iqtibos

   ABIABI:AkademIndex/2026.other.092096

3. Research of bittern concentration processes lake Karaumbet and Barsakelmes

   Ziyodullo Otakuziyev, Diyorbek Absattorov, Mohamed Rifky +5

   MaqolaOAOchiq kirishHydrocarbon exploration and reservoir analysisE3S Web of Conferences202310 iqtibos

   ABIABI:AkademIndex/2026.other.096110

4. Development of Technology to Incorporate Curry leaves (Murraya Koenjii) to Develop Functional Chicken Sausage and Evaluation of Chemical Properties

   Kasun Dissanayake, Mohamed Rifky, Mohamed Jesfar +4

   MaqolaOAOchiq kirishPhytochemicals and Antioxidant ActivitiesIOP Conference Series Earth and Environmental Science20238 iqtibos

   ABIABI:AkademIndex/2026.other.096112

5. Technology Development to Measure Chemical and Oxidative Stability of Edible Oils Using Fourier Transform-Infrared Spectroscopy

   Kasun Dissanayake, Mohamed Rifky, Mohamed Jesfar +3

   MaqolaOAOchiq kirishEdible Oils Quality and AnalysisIOP Conference Series Earth and Environmental Science20237 iqtibos

   ABIABI:AkademIndex/2026.other.096111

6. Dietary intervention in depression – a review

   Tao Wu, Ran Liu, Ling Zhang +6

   Sharh maqola20226 iqtibos

   ABIABI:AkademIndex/2026.other.096108

7. Characteristics of secondary dairy raw material obtained during dairy processing

   Nilufar B. Ubaydullaeva, Dilrabo Q. Maksumova, Shaxzoda J. Shosalimova +1

   MaqolaOAOchiq kirishFreezing and Crystallization ProcessesE3S Web of Conferences20245 iqtibos

   ABIABI:AkademIndex/2026.other.096113

8. Effect of drying on the bioactive compounds, antioxidant, antibacterial and antityrosinase activities of pomegranate peel

   Rebogile R. Mphahlele, Olaniyi Amos Fawole, Nokwanda P. Makunga +1

   MaqolaOAOchiq kirish20164 iqtibos

   ABIABI:AkademIndex/2026.other.096103

9. Sarlavhasiz

   BoshqaOAOchiq kirish1 iqtibos

   ABIABI:AkademIndex/2026.other.096100

10. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/2026.other.096101

11. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/2026.other.096102

12. Sarlavhasiz

    BoshqaOAOchiq kirish1 iqtibos

    ABIABI:AkademIndex/2026.other.096104

13. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/2026.other.096105

14. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/2026.other.096106

15. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/2026.other.096107

16. Sarlavhasiz

    Boshqa1 iqtibos

    ABIABI:AkademIndex/2026.other.096109