Работы, на которые ссылается эта работа

Работ: 24

Работа: Monitoring the effectiveness of the quality management system in production enterprises

Analysing the chemical standards of the Fergana Mekhmash wastewater treatment plant and environmental processing
Makhmudjon Mirsaidov, Alexey Nimchik, Oybek Khodjiyev +5
СтатьяEconomic Sanctions and International RelationsE3S Web of Conferences2024Цитирований: 28
ABI
Seaweed as a functional ingredient and emulsifier in dairy processing
Mohamed Rifky, Dildora Abdusalomova, Kasun Dissanayake +5
СтатьяSeaweed-derived Bioactive CompoundsBIO Web of Conferences2024Цитирований: 27
ABI
Irrigation regimes for drip irrigation of watermelon in mulched and non-mulched fields
Kurbonalijon Zokirov
СтатьяIrrigation Practices and Water ManagementE3S Web of Conferences2023Цитирований: 25
ABI
Effect of drip irrigation regimes and mineral fertilizer rates on watermelon yield in mulched fields
Kurbonalijon Zokirov
СтатьяIrrigation Practices and Water ManagementE3S Web of Conferences2023Цитирований: 25
ABI
Determination of bioactive compounds of pomegranate peel to incorporate as a functional food ingredient in food production
Ulug’bek Suyundikov, S. K. Atkhamova, Qo‘chqor Dodayev +5
СтатьяPomegranate: compositions and health benefitsBIO Web of Conferences2024Цитирований: 24
ABI
Effect of planting time and seedling feeding area on the yield and biochemical composition of leek (Allium porrum L.)
Suluv Sullieva, Kurbonalijon Zokirov, Norjigit Nishonov +2
СтатьяGarlic and Onion StudiesBIO Web of Conferences2024Цитирований: 23
ABI
Impact of incorporating inorganic additives in processed meat production
Kasun Dissanayake, Mohamed Rifky, Jasur Farmonov +5
СтатьяMeat and Animal Product QualityE3S Web of Conferences2024Цитирований: 22
ABI
Inorganic additives in meat production and processing
Kasun Dissanayake, Mohamed Rifky, Dulangana Hunupolagama +5
СтатьяMeat and Animal Product QualityE3S Web of Conferences2024Цитирований: 22
ABI
Seasonal and daily blooming rhythm of cucumber (Cucumis sativus) belonging to Cucurbitaceae family
Khasan Buriev, Kurbonalijon Zokirov
СтатьяAdvances in Cucurbitaceae ResearchE3S Web of Conferences2023Цитирований: 20
ABI
Seasonal and daily blooming rhythm of watermelon (Citrullus lanatus) belonging to Cucurbitaceae family
Khasan Buriev, Kurbonalijon Zokirov
СтатьяAgricultural Development and PoliciesE3S Web of Conferences2023Цитирований: 20
ABI
Incorporation of barley and corn flour as a functional ingredients in bakery products: Review
Mohamed Rifky, Kasun Dissanayake, Dilrabo Maksumova +5
СтатьяFood Industry and Aquatic BiologyE3S Web of Conferences2024Цитирований: 19
ABI
Effect of storage conditions and periods on the quality of watermelon (Citrullus lanatus)
Kurbonalijon Zokirov, Suluv Sullieva
СтатьяAdvances in Cucurbitaceae ResearchE3S Web of Conferences2023Цитирований: 18
ABI
Effect of planting time and seedling feeding area on leek (Allium porrum) plant biometric parameters
Bakhodir Khalikov, R Mukhamatzanova, Suluv Sullieva +2
СтатьяEngineering and Agricultural InnovationsBIO Web of Conferences2024Цитирований: 17
ABI
Effect of planting time and seedling feeding area on changes in the number and area of leek leaves
Bakhodir Khalikov, Kurbonalijon Zokirov, Suluv Sullieva +1
СтатьяLeaf Properties and Growth MeasurementBIO Web of Conferences2024Цитирований: 17
ABI
Varieties and hybrids of leek (Allium porrum) in the conditions of Uzbekistan
Suluv Sullieva, Kurbonalijon Zokirov, Bakhodir Khalikov +2
СтатьяGarlic and Onion StudiesBIO Web of Conferences2024Цитирований: 17
ABI
IMPACT OF CURING SALT (NITRITES) ON THE PROCESSED MEAT PRODUCTS AND ITS ALTERNATIVES: A REVIEW
Kasun Dissanayake
Обзорная статьяMeat and Animal Product QualityNew Materials Compounds and Applications2024Цитирований: 16
ABI
The influence of the norm of feeding on the growth and yield of early-ripening potatoes
Ulugbek Khurramov, Zafarali Abdiev, Jamshid H. Karimov +4
СтатьяFood Industry and Aquatic BiologyE3S Web of Conferences2023Цитирований: 15
ABI
The influence of nutrition and various materials on tomato cultivation in hydroponics
Zafarali Abdiev, Ulugbek Khurramov, Jamshid H. Karimov +4
СтатьяInnovations in Aquaponics and Hydroponics SystemsE3S Web of Conferences2023Цитирований: 15
ABI
Development and implementation of technological processes and modes of preparation of cotton fold for extraction of pectin substances
Najmiddin Muminov, Mirzamad Odinaev, Kh Vasiev +2
СтатьяPolysaccharides Composition and ApplicationsIOP Conference Series Earth and Environmental Science2022Цитирований: 11
ABI
Preparation of fruit products and analysis of their chemical and organoleptic assessment
Mirzamad Odinaev, Shuhrat Akhmedov, Nodir Djalilov +2
СтатьяFood Industry and Aquatic BiologyE3S Web of Conferences2023Цитирований: 11
ABI
Improvement of the Quality Management System at Machine-Building Enterprises and Analysis of Its Efficiency
Dilmurod Khakimov, Najmiddin Muminov, Mirzamad Odinaev +1
ГлаваMechanical Systems and EngineeringLecture notes in networks and systems2024Цитирований: 10
ABI
The Technology of Growing Peking Cabbage in Various Planting Schemes in Uzbekistan
Khurramov Ulugbek Holmamatovich
Статья2020Цитирований: 4
ABI
Agro-climatic conditions of Uzbekistan and their compliance with the requirements of Chinese kale
Shukhrat Asatov, U. Khurramov, Zafarali Abdiev +1
СтатьяAgricultural Development and PoliciesE3S Web of Conferences2021Цитирований: 3
ABI
Analysis of the possibility of production processes based on modern methods
Dilmurod Khakimov, Nilufarkhan Nosirova
СтатьяEngineering Technology and MethodologiesE3S Web of Conferences2023Цитирований: 1
ABI

Работы, на которые ссылается эта работа

Analysing the chemical standards of the Fergana Mekhmash wastewater treatment plant and environmental processing

Seaweed as a functional ingredient and emulsifier in dairy processing

Irrigation regimes for drip irrigation of watermelon in mulched and non-mulched fields

Effect of drip irrigation regimes and mineral fertilizer rates on watermelon yield in mulched fields

Determination of bioactive compounds of pomegranate peel to incorporate as a functional food ingredient in food production

Effect of planting time and seedling feeding area on the yield and biochemical composition of leek (<i>Allium porrum</i> L.)

Impact of incorporating inorganic additives in processed meat production

Inorganic additives in meat production and processing

Seasonal and daily blooming rhythm of cucumber (Cucumis sativus) belonging to Cucurbitaceae family

Seasonal and daily blooming rhythm of watermelon (Citrullus lanatus) belonging to Cucurbitaceae family

Incorporation of barley and corn flour as a functional ingredients in bakery products: Review

Effect of storage conditions and periods on the quality of watermelon (Citrullus lanatus)

Effect of planting time and seedling feeding area on leek (<i>Allium porrum</i>) plant biometric parameters

Effect of planting time and seedling feeding area on changes in the number and area of leek leaves

Varieties and hybrids of leek (<i>Allium porrum</i>) in the conditions of Uzbekistan

IMPACT OF CURING SALT (NITRITES) ON THE PROCESSED MEAT PRODUCTS AND ITS ALTERNATIVES: A REVIEW

The influence of the norm of feeding on the growth and yield of early-ripening potatoes

The influence of nutrition and various materials on tomato cultivation in hydroponics

Development and implementation of technological processes and modes of preparation of cotton fold for extraction of pectin substances

Preparation of fruit products and analysis of their chemical and organoleptic assessment

Improvement of the Quality Management System at Machine-Building Enterprises and Analysis of Its Efficiency

The Technology of Growing Peking Cabbage in Various Planting Schemes in Uzbekistan

Agro-climatic conditions of Uzbekistan and their compliance with the requirements of Chinese kale

Analysis of the possibility of production processes based on modern methods