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Phytase and its Applications

47 ta ish

  1. Effects of leguminous green manure–crop rotation on soil enzyme activity and stoichiometry

    Meixia Liu, Zonghao Hu, Yi Fan +12

    MaqolaOchiq kirishSoil Carbon and Nitrogen DynamicsJournal of Plant Ecology20242 iqtibos
    ABI

  2. Complex Nitrogen-phosphorus-sulfur-containing Fertilizers Based on Ammonia Salt, Phosphate Rock and Phosphogypsum

    Farhod Ibatov, Abdurasul Mamataliev, Shafoat Namazov +1

    MaqolaOchiq kirishPhosphorus and nutrient managementE3S Web of Conferences20242 iqtibos
    ABI

  3. Production of Complex and Mixed Fertilizers by Acidic Processing of Phosphorites

    Ruzimurod Sattorovich Jurayev, Bekzod Ravshan ugli Eshkulov, Navruzbek Toyir ugli Kakhkhorov

    MaqolaOchiq kirishPhosphorus and nutrient management20242 iqtibos
    ABI

  4. Zinc-Binding Peptides from Protein of Cicer arietinum

    Nurkhodja Mukhamedov, Sh. Ya. Mirzaakhmedov, Yue‐Dong Gao +5

    MaqolaProtein Hydrolysis and Bioactive PeptidesChemistry of Natural Compounds20222 iqtibos
    ABI

  5. Bifunctional inhibitor from corn cultivated in Uzbekistan

    Sh. Kh. Rakhimova, L. G. Mejlumyan, P. H. Yuldashev +1

    MaqolaEnzyme Production and CharacterizationChemistry of Natural Compounds20081 iqtibos
    ABI

  6. ФОРМУВАННЯ ПОПЕРЕДНІХ ОЛІЙНИХ СУМІШЕЙ НА ОСНОВІ ЖИРНОКИСЛОТНОГО СКЛАДУ ОЛІЙНОЇ СИРОВИНИ

    Джахонгир Х. Гасанов, Шерзод Д. Мірзахмедов, Нодір Бердієв +1

    MaqolaOchiq kirishGinkgo biloba and Cashew ApplicationsJournal of Chemistry and Technologies20231 iqtibos
    ABI

  7. Characterization of a Thermostable α-Amylase from Bacillus licheniformis 104.K for Industrial Applications

    Askar Kholikov, Khushnut Vokhidov, Azizjon Murtozoyev +4

    MaqolaOchiq kirishEnzyme Production and CharacterizationMicroorganisms20251 iqtibos
    ABI

  8. The Specific Action of Plant Enzymes

    A. V. Blagoveschenski, N. I. Sossiedov

    MaqolaOchiq kirishEnzyme Catalysis and ImmobilizationBiochemical Journal19270 iqtibos
    ABI

  9. The alkaline substances of the protein derived from legume seeds

    K. G. Ioffe, А. Р. Рахимов, I. A. Asatov +1

    MaqolaProteins in Food SystemsChemistry of Natural Compounds19690 iqtibos
    ABI

  10. A polarographic method of determining phytin

    U. S. Kutlukova, S. A. Babakhodzhaeva, A. Madzhidov

    MaqolaPhytase and its ApplicationsPharmaceutical Chemistry Journal19720 iqtibos
    ABI

  11. Phosphate transport system inParacoccus denitrificans

    Petr Zbořil, Zdeněk Horák, Vladimı́r Dadák

    MaqolaPlant nutrient uptake and metabolismJournal of Bioenergetics and Biomembranes19830 iqtibos
    ABI

  12. Improvement in the method for the preparation of phytin

    K. A. Sabirov, Р. С. Ташменов, Sh. Makhkamov +1

    MaqolaPhytase and its ApplicationsPharmaceutical Chemistry Journal19830 iqtibos
    ABI

  13. Chitinolytic digestibility of cross‐linked chitosan gels by an enzyme complex from Streptomyces kurssanovii

    В. Е. Тихонов, IA Yamskov, VP Varlamov +2

    MaqolaStudies on Chitinases and ChitosanasesBiotechnology and Applied Biochemistry19930 iqtibos
    ABI

  14. Investigation of the protein composition of the seeds ofCitrullus vulgaris

    М. М. Рахимов, A. M. �rmatov, T. A. Aliev

    MaqolaAdvances in Cucurbitaceae ResearchChemistry of Natural Compounds19960 iqtibos
    ABI

  15. Proteinases from Carica papaya Latex

    L. G. Mezhlumyan, T. D. Kasymova, P. Kh. Yuldashev

    MaqolaPapaya Research and ApplicationsChemistry of Natural Compounds20030 iqtibos
    ABI

  16. The effect of acid proteinases on the activity and stability of glucoamylase preparations

    Nazokatkhon Rakhimova, Kh. T. Khasanov, Kakhramon Davranov

    MaqolaEnzyme Production and CharacterizationApplied Biochemistry and Microbiology20060 iqtibos
    ABI

  17. Characteristics of intracellular proteinases from Bacillus subtilis SKB 256

    U. R. Radzhabov, Kakhramon Davranov

    MaqolaEnzyme Production and CharacterizationChemistry of Natural Compounds20100 iqtibos
    ABI

  18. Isolation, purification, and characterization of highly active protease from Bacillus subtilis-150

    K. T. Normurodova, A. A. Makhsumkhanov, B. Kh. Alimova +2

    MaqolaEnzyme Production and CharacterizationChemistry of Natural Compounds20100 iqtibos
    ABI

  19. Biological activity of the protein complex from soy meal

    F. A. Ibragimov, Yu. V. Beresneva, Н. Н. Кузнецова +6

    MaqolaPhytoestrogen effects and researchChemistry of Natural Compounds20110 iqtibos
    ABI

  20. Phaseolus lanatus L. ( = P. inamoenus)

    Shakhnoza S. Azimova, Anna I. Glushenkova

    BobAgricultural pest management studies20120 iqtibos
    ABI

  21. Trachylobium verrucosum (Gaerth) Olio

    Shakhnoza S. Azimova, Anna I. Glushenkova

    BobPhytase and its Applications20120 iqtibos
    ABI

  22. Activity of Extracellular Enzymes Hydrolyzing the Carbohydrates in Irrigated Soil

    Olga Myachina, А. М. Алиев, Rimma Kim +1

    MaqolaPhytase and its ApplicationsSabaku kenkyū/Sabaku kenkyu20150 iqtibos
    ABI

  23. Requirement of Digestible Sulfur Amino Acids in Laying Hens Fed Sorghum- and Soybean Meal-Based Diets

    Ricardo Santiago Gomez, M L Angeles

    MaqolaOchiq kirishAnimal Nutrition and PhysiologyBrazilian Journal of Poultry Science20160 iqtibos
    ABI

  24. Cassava (Manihot Esculenta Cranz) Foliage Replacing Brewer’s Grains as Protein Supplement for Yellow Cattle fed a Basal Diet of Cassava Pulp-Urea and Rice Straw

    Toum Keopaseuth

    MaqolaOchiq kirishCassava research and cyanideInternational Journal of Avian & Wildlife Biology20170 iqtibos
    ABI

  25. Research On The Application Of Protein Soya Is From Local Raw Materials From Uzbekistan

    To’xtayev Shuxrat, Ahrarov Umid Bakievich, Akramova Ra’no Ramizitdinovna +1

    MaqolaOchiq kirishPhytase and its ApplicationsThe American Journal of Agriculture and Biomedical Engineering20210 iqtibos
    ABI