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Food Quality and Safety Studies

103 works

  1. Vegetable Tanning Agents

    S. M. Mavlyanov, Sh. Yu. Islambekov, А. И. Исмаилов +2

    ArticleCollagen: Extraction and CharacterizationChemistry of Natural Compounds20019 citations
    ABI

  2. Effect of Moisture Content on the Quality and Quantity of Screw-Pressed Flax Seed Oil

    Jahongir Hasanov, Sherzod Mirzaxmedov, Elvira Sultonova +1

    ArticlePhytoestrogen effects and researchFood Processing Techniques and Technology20232 citations
    ABI

  3. 24-Methylenecycloartan-3β,21-diol

    Shakhnoza S. Azimova

    ChapterNatural product bioactivities and synthesis20121 citations
    ABI

  4. Effect of Dry Extracts of Medicinal Plants on Urinary Excretion and Ion Exchange

    Djanaev G. Yu., Makhsumov Sh. M., O. A. Zaytseva +2

    ArticleFood Quality and Safety StudiesJournal of Medical Genetics and Clinical Biology20231 citations
    ABI

  5. ОЦЕНКА АНТИРАДИКАЛЬНЫХ СВОЙСТВ АЙЛАНТОВОГО МАСЛА МЕТОДОМ DPPH

    Шахобиддин Мирзараимович Қирғизов, M. M. Muminov, Dilafruz Sanjarbek qizi Turg'unova

    ArticleMedicinal plant effects and applicationsJournal of Chemistry of Goods and Traditional Medicine20251 citations
    ABI

  6. Accumulation Dynamics of Ecdysterone and Carbohydrates in Callus Tissue of Ajuga turkestanica

    Р. П. Закирова, М. Х. Маликова

    ArticleHealthcare and Venom ResearchChemistry of Natural Compounds20011 citations
    ABI

  7. The Estrogen Activity of the Sum of Terpenoid Alcohol Esters Isolated from Ferula kuhistanica and Ferula Tenuifida

    S. S. Nazrullaev, З. А. Хушбактова, В. Н. Сыров

    ArticlePlant chemical constituents analysisPharmaceutical Chemistry Journal20001 citations
    ABI

  8. Isolation, purification, stabilization, and characterization of phospholipase d preparations from Raphanus sativus longipinnatus

    Sh. R. Mad’yarov

    ArticlePlant-Derived Bioactive CompoundsChemistry of Natural Compounds20121 citations
    ABI

  9. The Mode of Origin and Progress of Anæmia in Pregnant Tea Garden Coolies.

    K P Hare

    ArticleFood Quality and Safety StudiesPubMed19400 citations
    ABI

  10. Investigation of the tanning substances ofAgrimonia asiatica

    A. Ya. Ibragimov, R. L. Khazanovich

    ArticlePhytochemicals and Antioxidant ActivitiesChemistry of Natural Compounds19660 citations
    ABI

  11. Isolation and study of the peptides from an alcoholic extract of the seeds ofGlycine hispida Max.

    I. A. Asatov, K. G. Ioffe

    ArticlePhytoestrogen effects and researchChemistry of Natural Compounds19660 citations
    ABI

  12. Esters ofFeruta angrenii

    G. V. Sagitdinova, Ashraf I. Saidkhodzhaev, V. M. Malikov +1

    ArticleFood Quality and Safety StudiesChemistry of Natural Compounds19790 citations
    ABI

  13. Regulation of genetic activity of thyroid hormones. I. Effect of purified cytoplasmic hormonereceptor complex on the template activity of chromatin

    A Abdukarimov, Aima Adylova, M. Z. Kkhan

    ArticleAdvanced Scientific Research MethodsNeuroscience and Behavioral Physiology19810 citations
    ABI

  14. Colorimetric method for the quantitative determination of hydrolyzable tannin substances

    S. M. Mavlyanov, Yu. Islambekov, A. K. Karimdzhanov +2

    ArticlePhytochemicals and Antioxidant ActivitiesChemistry of Natural Compounds19810 citations
    ABI

  15. Steroid saponins and sapogenins ofAllium. XIX. The structure of karatavigenin C

    Yu. S. Vollerner, Н. Д. Абдуллаев, M. B. Gorovits +1

    ArticleGarlic and Onion StudiesChemistry of Natural Compounds19830 citations
    ABI

  16. Esters ofFerula kopetdaghensis

    A. I. Sadikhodzhaev, Х. М. Камилов, M. G. Pimenov

    ArticleFood Quality and Safety StudiesChemistry of Natural Compounds19870 citations
    ABI

  17. The effect of hexadecylphosphocholine on the degradation of mitochondrial phospholipids

    O. N. Vagina, Frank N. Gellerich, Renate Ulbrich‐Hofmann

    ArticleSeaweed-derived Bioactive CompoundsMolecular and Cellular Biochemistry19980 citations
    ABI

  18. Induction and cultures of mountain ginseng adventitious roots and AFLP analysis for identifying mountain ginseng

    Sung Ho Son, Sung Mee Choi, Soo Jin Hyung +4

    ArticlePlant tissue culture and regenerationBiotechnology and Bioprocess Engineering19990 citations
    ABI

  19. Immunochemical Study of Antigenic Determinants of Recombinant HBsAg Produced by Bombyx mori Larvae

    Elvira Yusupova, Z. S. Khashimova, Shakhnoza S. Azimova

    ArticleFood Quality and Safety StudiesChemistry of Natural Compounds20000 citations
    ABI

  20. Polysaccharides of Rice Straw

    A. N. Brylev, D. K. Adylov, G. G. Tukhtaeva +3

    ArticlePolysaccharides and Plant Cell WallsChemistry of Natural Compounds20010 citations
    ABI

  21. Isolation, Purification, and Properties of α-Amylase from Bacillus subtilis-7A

    Sh. Kh. Nurmatov, З. Р. Ахмедова, D. A. Rakhimov

    ArticleFood Quality and Safety StudiesChemistry of Natural Compounds20010 citations
    ABI

  22. Quantitative Determination of Tefestrol in Ferula tenuisecta Roots

    Л. Д. Котенко, А. У. Маматханов, М. Т. Турахожаев +1

    ArticleFood Quality and Safety StudiesChemistry of Natural Compounds20010 citations
    ABI

  23. Phytohemagglutinins from Phaseolus vulgaris L. and Pisum sativum Seeds

    D. S. Takhirova, T. D. Kasymova

    ArticleFood Quality and Safety StudiesChemistry of Natural Compounds20010 citations
    ABI

  24. Isoprenoids of Gossypium Leaves and Their Effect on the Functional Activity of Cotton-Sprout Nuclei

    Н. К. Хидырова, Н. М. Маматкулова, O. Kh. Saitmuratova +1

    ArticleFood Quality and Safety StudiesChemistry of Natural Compounds20020 citations
    ABI

  25. Identification of IAA-Oxidase in Peroxidase Isoforms from Cotton Leaves

    I. A. Arzanova, F. A. Ibragimov, З. Голубенко +3

    ArticleFood Quality and Safety StudiesChemistry of Natural Compounds20020 citations
    ABI