Food Waste Reduction and Sustainability

38 works

A comparative analysis of traditional meat processing methods
Kasun Dissanayake, Mohamed Rifky, Khabibulla Nurmukhamedov +4
ArticleFood Waste Reduction and SustainabilityE3S Web of Conferences20245 citations
ABI
Food waste and its management in restaurants of a transition economy: An exploratory study of Uzbekistan
Viachaslau Filimonau, Umidjon Matyakubov, Ollonazar Allonazarov +1
ArticleFood Waste Reduction and SustainabilitySustainable Production and Consumption20213 citations
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The Impact of Technologies of Traceability and Transparency in Supply Chains
Muhammad Khan, Gohar Saleem Parvaiz, Alisher Tohirovich Dedahanov +2
ArticleFood Supply Chain TraceabilitySustainability20222 citations
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Enhancing Energy Efficiency in Food Production through Real-time Data Management Using IoT Technologies
Murodiljon Sobirov, Shukurillo Usmonov, Botirjon Khaliljonov +3
ArticleEnergy Efficiency and Management20252 citations
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RETRACTED: Enhancing urban agriculture networks: A clustering and multicriteria decision-making approach to sustainability indicators and governance
Jiangwei Kong, Mengxi Gao, Hind Alofaysan +2
ArticleUrban Agriculture and SustainabilityEcological Indicators20241 citations
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Ensuring sustainable future: The interconnectedness of food safety and environmental health
Kamola Mukhitdinova, Gulmira Tarakhtieva
ArticleOrganic Food and AgricultureE3S Web of Conferences20241 citations
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Mathematical modeling of heat and moisture exchange processes for grain storage
Zukhro Adizova, Istam Shadmanov
ArticleAgricultural Engineering and MechanizationAIP conference proceedings20241 citations
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Sustainable Smart Food Security
İmran Aslan, Barbara Sawicka, Hakiye Aslan +2
ChapterFood Waste Reduction and SustainabilityEAI/Springer Innovations in Communication and Computing20241 citations
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Circular economy and sustainable development goals approaches for environment improvement in Uzbekistan
E. E. Kobilov, Kh. F. Batirov, F. S. Mardonava +7
ArticleFood Waste Reduction and SustainabilityAIP conference proceedings20251 citations
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Impact of technology-supported marketing strategies on food security and provision:
Мунира Азларова
ArticleFood Waste Reduction and Sustainability20221 citations
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Poultry farm as a source of environmental pollution
Ortikov Azim Akhrorovich
ArticleFood Waste Reduction and SustainabilityACADEMICIA An International Multidisciplinary Research Journal20210 citations
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Production and storage technology apple chips
Karimova Dilnoza Zafarjanovna, Akramov Umidilla Ikramdjanovich
ArticleEngineering and Agricultural InnovationsACADEMICIA An International Multidisciplinary Research Journal20210 citations
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Optimization of Meat and Poultry Farm Inventory Stock Using Data Analytics for Green Supply Chain Network
Rajnish Kler, Roshan Gangurde, Samariddin Elmirzaev +4
ArticleFood Supply Chain TraceabilityDiscrete Dynamics in Nature and Society20220 citations
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Disruption to vegetable food systems during the <scp>COVID</scp>‐19 pandemic in the Lao People's Democratic Republic
Chanthaly Syfongxay, Daovy Kongmanila, Phonevilay Sinavong +2
ArticleCOVID-19 Pandemic ImpactsSingapore Journal of Tropical Geography20220 citations
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HARMFUL IN FOODSTUFFS E APPENDIX
Riskidinova Z.X Mirsavirova D.M, Akhrarov U.B Jumaev B.M
OtherCulinary Culture and TourismZenodo (CERN European Organization for Nuclear Research)20220 citations
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FOOD SAFETY AND TO THEM ADVERSE EVENTS CAUSED BY CERTAIN NUTRITIONAL SUPPLEMENTS BEING ADDED
Farizakhon Aliyeva
OtherFood Waste Reduction and SustainabilityZenodo (CERN European Organization for Nuclear Research)20220 citations
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INTERDEPENDENCE OF PRODUCTION AND CONSUMPTION
Turgunboev Ikromjon Imomidin ogli, Ergasheva Mohizarxon Gofurjon qizi
OtherOrganic Food and AgricultureZenodo (CERN European Organization for Nuclear Research)20220 citations
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Sustainability and socially responsible food consumption: an empirical investigation based on self-awareness and self-congruity theories
Shahid Rasool, Roberto Cerchione, Piera Centobelli +2
ArticleFood Waste Reduction and SustainabilityAsia Pacific Journal of Marketing and Logistics20230 citations
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Mitigating impact of risks on economic integration between entities in agrifood supply chain
Khusniddin Pardaev, Shavkat Hasanov, Shukrullo Muratov +1
ArticleSupply Chain Resilience and Risk ManagementE3S Web of Conferences20230 citations
ABI
Determination of the influence of packaging measures of a variety of Husayni grapes
Bahtiyorjon Abdusattarov, Askarbek Safarov, Bekzod Toshmatov
ArticlePhytochemicals and Antioxidant ActivitiesE3S Web of Conferences20230 citations
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The role of warehouses’ location in the provision of transport and logistics services to agricultural enterprises
Komoliddin Jurabayevich Matkarimov
ArticleAgricultural economics and policiesAIP conference proceedings20230 citations
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Value Addition Employing Waste Bio-Materials in Environmental Remedies and Food Sector
Akriti Taneja, Ruchi Sharma, Shreya Khetrapal +7
Review articleFood Waste Reduction and SustainabilityMetabolites20230 citations
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Consumer knowledge, attitudes, and behaviour regarding food safety – A perspective from Laos
Gyula Kasza, Tekla Izsó, Atilla Kunszabó +10
ArticleFood Safety and HygieneHeliyon20240 citations
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Methodology for assessing the loss of agricultural products in conditions of ensuring food security
Uchkun Alimov, M Saidova, Umirzoq E. Kholiyorov
ArticleFood Waste Reduction and SustainabilityE3S Web of Conferences20240 citations
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FACILITIES IN FOOD MARKET INFRASTRUCTURE
Bahodirjon Nosirov, Akbarali Abdurashidov
ArticleFood Waste Reduction and SustainabilityInternational Journal of Business Law and Political Science20240 citations
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